The physical and chemical properties of soil play an important role in plant growth and health influencing mainly the quantity and quality of root and shoot growth via the availability of nutrients and water. Different Vermicompost-Soil mixture ratios (w/w) in addition to pure so...
Open access
Research Article10.9734/ajaar/2025/v25i5612
Solar pump Irrigation (SPI) has gained popularity in Bangladesh as a sustainable substitute for conventional diesel and grid-connected pumps. This shift is driven by the need to enhance energy security, reduce greenhouse gas emissions, and mitigate the environmental impact of irr...
Open access
Research Article10.9734/ajaar/2025/v25i5610
The present study aimed to determine the effect of date of sowing and spacing on forage yield of sunflower (Helianthus annus L.). A field experiment was conducted at Agronomy Instructional Farm, Chimanbhai Patel College of Agriculture, Sardarkrushinagar Dantiwada Agricultural Uni...
Open access
Research Article10.9734/ajaar/2025/v25i5611
The average seed yield of linseed is very low mainly due to its cultivation on residual moisture and lack of package of practices for seed production. Hence there is a need to develope seed production technology for obtaining higher seed yield and quality in linseed. Use of organ...
Open access
Research Article10.9734/ajaar/2025/v25i4609
The objective of this study was to evaluate 6 plantain cultivars for response to P. fijiensis, the causal agent of black sigatoka disease (BSD) in Bas-fleuve agroecological conditions, Kongo Central, Democratic Republic of Congo. The study was conducted between October 2022 to Oc...
Open access
Research Article10.9734/ajaar/2025/v25i4608
The present investigation entitled “Optimizing garlic production through organic and inorganic nutrient sources” was conducted in year 2021–22 at experimental farm of Department of Agriculture, Sri Guru Granth Sahib World University, Fatehgarh Sahib, Punjab, India. The sowing was...
Open access
Research Article10.9734/ajaar/2025/v25i4607
The increasing digitization of agriculture in the United States has heightened exposure to cybersecurity risks such as data breaches, unauthorized access, and operational disruptions. This research explores the integration of blockchain technology with advanced cybersecurity meas...
Open access
Research Article10.9734/ajaar/2025/v25i4606
This study aimed to evaluate the effects of incorporating garlic into the diet on broiler growth performance. A total of 120 one-day-old Cobb-500 broiler chicks were randomly assigned to four dietary treatments, each with 30 chicks and three replicates per treatment. Four experim...
Open access
Research Article10.9734/ajaar/2025/v25i4605
This study analyzed the perceived effects of insecurity on the livelihood activities of farm families in Ibarapa Central Local Government Area, Oyo State, Nigeria. The specific objectives were to describe the socio-economic characteristics of farm families, determine their percep...
Open access
Research Article10.9734/ajaar/2025/v25i4604
Several agrochemicals functioned as global tools to enhance agricultural outputs while suppressing insect, pest and disease along with weed growth. However, agrochemicals applied in agriculture or horticulture systems come with both positive and negative impacts. Many present-day...
Open access
Research Article10.9734/ajaar/2025/v25i4603
The global human population has exceeded 7.7 billion and continues to grow steadily. This population increase demands a corresponding rise in food production and nutritional resources. Over time, the rise in global temperatures caused by climate change has affected both energy co...
Open access
Research Article10.9734/ajaar/2025/v25i4601
Ready-to-eat snacks and breakfast products are demanded rapidly day by day in the world market. To fulfill the RTE demand of consumer the novel, fast producing, versatile, uniformity, environmentally friendly and labour saving technology required by food scientists, manufacturers...
Open access
Research Article10.9734/ajaar/2025/v25i4602
The practice of planning and controlling irrigation water applications to satisfy crop water needs without wasting water, soil, or plant nutrients is known as irrigation water management. Usage of the FAO-56 bulletin's instructions, which use tabular crop coefficients (Kc), is po...
Open access
Research Article10.9734/ajaar/2025/v25i4600
This review focuses on managing dairy animals during the transition period using the dietary cation-anion difference (DCAD) concept. Transition period is described as the period from 3 weeks before and 3 weeks after parturition. Dietary Cation-Anion Difference (DCAD) is a concept...
Open access
Research Article10.9734/ajaar/2025/v25i4598
A field experiment was conducted during the Rabi season of 2023-2024 to assess the influence of potassium and zinc on the growth, yield, and quality of mustard (Brassica juncea L.) var. ‘Pant Shweta’ at the Agricultural Research Farm, Graphic Era Hill University, Dehradun, Uttara...
Open access
Research Article10.9734/ajaar/2025/v25i4599