Aims: The global emergence of multidrug-resistant (MDR) pathogens poses a severe threat to public health, with wastewater treatment plants (WWTPs) emerging as critical reservoirs for the dissemination of antibiotic resistance. This study investigated the seasonal prevalence of MD...
Open access
Research Article10.9734/jamb/2025/v25i121033
Bacillus cereus is commonly associated with foodborne illnesses but also plays a significant role in food and beverage fermentations. Mutations in the non-hemolytic enterotoxin (Nhe) genes, which encode the NheA, NheB, and NheC components, can have significant functional conseque...
Open access
Research Article10.9734/jamb/2025/v25i121029
Porcine circovirus type 2 (PCV2) is a major pathogen responsible for post-weaning multisystemic wasting syndrome in pigs, causing significant economic losses in the swine industry. The ORF2 gene of PCV2 encodes the capsid (Cap) protein, the primary immunogenic component and a key...
Open access
Research Article10.9734/jamb/2025/v25i121027
Aims: Argemone mexicana L., a ubiquitous, medicinally important herb that possesses therapeutic properties used in traditional medicine. It hosts a diverse species of mycoendophytes. Their use in promoting plant development has not yet been investigated. Hence, this study aimed t...
Open access
Research Article10.9734/jamb/2025/v25i121028
Aims: This study aim to assess the microbial status of fruit juices and sauces from cafes and restaurants in Dhaka city, Bangladesh. Study Design: Juice and sauce samples were collected from different areas of Dhaka city under aseptic conditions. The samples were diluted to get d...
Open access
Research Article10.9734/jamb/2025/v25i121025
The aim of this study is to evaluate the antibacterial and antioxidant activities of aqueous and hydroethanolic extracts of Tetracera potatoria leaves. Polyphenol, flavonoid, and total tannin contents were assessed by spectrophotometry in the aqueous and hydroethanolic extracts....
Open access
Research Article10.9734/jamb/2025/v25i121026
The study was carried out for determining of the effect of storage period on sensory characteristics of spread formulated by millets (finger and barnyard) and other ingredients (sweet potato, sesame seeds and anjeer). Among the tested formulations, the spread containing 50 g fing...
Open access
Research Article10.9734/jamb/2025/v25i121023
Dayashankar Baghel, Chandrakanta, S.B. Gupta, Diptimayee Das, Anup Kumar Singh, Tapas Chowdhury & Ravindra Soni·Journal of Advances in Microbiology·2025
The rising need for sustainable agricultural practices, especially in non-leguminous vegetable production, necessitates the exploration of alternative nitrogen sources like plant-associated nitrogen-fixing bacteria. This study aimed to isolate, characterize and evaluate native fo...
Open access
Research Article10.9734/jamb/2025/v25i121024
Rahul A. Chauhan, Devangini K. Pandya, Jagruti N. Parmar, Neha M. Rao, Himani Dhanze, Nitin Virmani & Munja J. Bharai·Journal of Advances in Microbiology·2025
The present study, “Seroprevalence of Japanese Encephalitis in Horses of Gujarat,” was conducted from February to August 2024 to assess exposure to Japanese Encephalitis Virus (JEV) and associated epidemiological risk factors in equines. A total of 600 serum samples were collecte...
Open access
Research Article10.9734/jamb/2025/v25i111021
Mithium Hussain Loveonnya, Mst. Tasmim Sultana, M. Rubaiyat Adnan, Sumiya Sultana Labanna, Alich Mondal, Md. Rakibul Hassan, Md. Rashedul Islam & Mahfuzul Islam·Journal of Advances in Microbiology·2025
The study aimed to investigate the epidemiology and antibiogram of Listeria species isolated from dairy cattle of Bangladesh. Faecal samples (300) were collected aseptically from randomly selected dairy farms of Dhaka, Barishal, and Mymensingh divisions (100 from each) of Banglad...
Open access
Research Article10.9734/jamb/2025/v25i111022
Aims: This study was undertaken to isolate and evaluate the antimicrobial sensitivity pattern of Staphylococcus aureus from the healthy Slaughterhouse workers. Study Design: Cross-sectional study. Place and Duration of Study: Samples were collected from various slaughterhouses o...
Open access
Research Article10.9734/jamb/2025/v25i111020
Amadou DIOP, Dieye Baïdy, Sonko Mouhamadou Abdoulaye, Toure Mamadou, Thiongane Aliou, Faye Papa Moctar, Diallo Aliou, Diop Boly, Niang Aïssatou Ahmet, Diallo Fatoumata, Sarr Habibou & Dia Mouhamadou Lamine·Journal of Advances in Microbiology·2025
Background: After national introduction of the monovalent Rotavirus vaccine (Rotarix®, G1P[8]) in Senegal in November 2014, sentinel surveillance at Albert Royer National Children’s Hospital Center recorded shifts in circulating Rotavirus genotypes. We report molecular surveillan...
Open access
Research Article10.9734/jamb/2025/v25i111019
Aquaculture has become the fastest-growing sector in food production, yet its reliance on fishmeal and conventional protein sources poses economic and environmental challenges. Fermentation has emerged as a transformative strategy in aquafeed processing, improving protein solubil...
Open access
Research Article10.9734/jamb/2025/v25i111017
Grapevine (Vitis vinifera L.) is an economically important fruit crop, but its production is severely constrained by several fungal diseases such as downy mildew (Plasmopara viticola), powdery mildew (Erysiphe necator), anthracnose (Colletotrichum gloeosporioides) and Botrytis bu...
Open access
Research Article10.9734/jamb/2025/v25i111018
Aims: This study was undertaken to isolate and evaluate the antimicrobial resistance pattern of food-borne Salmonella Enteritidis from the chicken meat samples. Study Design: Cross-sectional study. Place and Duration of Study: Samples collected from various retail chicken outlets...
Open access
Research Article10.9734/jamb/2025/v25i111013