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Preparation and Characterization of Fish Protein Isolate from Tiger Tooth Croaker (Otholithus ruber) Obtained through PH Shift Method

Varsha Likhar, B. G. Chudasama, Nidhi Patel, Bhavyata Tandel & Bhavika Tandel · International Journal of Environment and Climate Change · 2023

Development of Fish Protein Isolate (FPI) from tiger tooth croaker (Otholithus ruber) fish meat using the pH shift method was carried out during this study. Tiger tooth croaker was used as raw material because of their abundance and comparatively low price. During the study, the...

Open access Research Article 10.9734/ijecc/2023/v13i102833

Effect of Weed Management Practices on Growth, Yield of Vegetable Cowpea (Vigna unguiculata (L.) Walp.) cv. Kashi Kanchan

Rajat Kumar Maurya, Rajiv, Akhil Kumar Chaudhary, Dinesh Singh & Ranjana Maurya · International Journal of Environment and Climate Change · 2023

The present investigation contains seven different treatments viz., weedy check (control), weed free check (3 hand weeding) (first hand weeding at 25 DAS), pre-emergence application of Pendimethalin @ 6ml/L, pre-emergence application of Pendimethalin @ 6ml/L + one hand weeding, p...

Open access Research Article 10.9734/ijecc/2023/v13i102834

Physiological Changes in Okra (Abelmoschus esculentus L.) by Postharvest Application with Hexanal Containing Aqueous Formulations

Devi, H. Usha Nandhini, Shubham Sachdeva, T. Sumathi, Rahale, C. Sharmila, P. Irene Vethamoni, R. Sivakumar, C. Sharmila Rahale & H. Usha Nandhini Devi · International Journal of Environment and Climate Change · 2023

Aim: Okra is a vegetable that holds a significant share in both domestic and export markets, but it is prone to desiccation and fungal spoilage, leading to a short shelf life. A laboratory study was undertaken to determine the effects of hexanal containing aqueous formulation to...

Open access Research Article 10.9734/ijecc/2023/v13i102835

Estimation of Surface and Subsurface Soil Moisture Using Microwave Remote Sensing: A Typical Analysis

Duda B. Balas, Mukesh Kumar Tiwari & Gautam R. Patel · International Journal of Environment and Climate Change · 2023

Accurate measurement and monitoring of surface and subsurface soil moisture is essential for understanding hydrological processes, crop growth modeling, crop water requirement, and climate studies. Accurate measurement of the soil moisture content (SMC) in the root zone is essent...

Open access Research Article 10.9734/ijecc/2023/v13i102836

Adoption Behavior among Farmers of Tamil Nadu towards District Agro-meteorology Unit (DAMU) Agro Advisory Services in Agriculture and Allied Sectors

Kanimolzhi A., Hanif, Noorjehan A. K. A., Noorjehan A. K. A. Hanif, Sriram N., Sathyamoorthy N. K., R., Gangai Selvi & Gangai Selvi R. · International Journal of Environment and Climate Change · 2023

An ex post facto research was undertaken during 2022 to assess farmers' adoption of District Agro-Meteorology Unit (DAMU) Agro Advisory Services (AAS) in Cuddalore, Ramnad, and Aruppukottai districts of Tamil Nadu with sample size of 180. Data was collected using a standardized q...

Open access Research Article 10.9734/ijecc/2023/v13i102837

Assessment of Plants Biodiversity in Innerline Reserve Forest, Hailakandi, Assam, India

Martin Sakachep & Neelam Khare · International Journal of Environment and Climate Change · 2023

The study deals with the “Assessment of Plant biodiversity of Innerline Reserve Forest, Hailakandi (Assam)” India. that was carried out in six sites. A total of 54 species of trees belonging to 32 families with 2,303 individuals, 17 species of shrubs belonging to 13 families with...

Open access Research Article 10.9734/ijecc/2023/v13i102838

Production, Value Addition and Entrepreneurship Development of White Grained Variety Finger Millet KMR 340

A. Bhavana, B. Gayathri & R. Manjunath · International Journal of Environment and Climate Change · 2023

One of the significant millets that is widely grown in diverse regions of India and Africa is finger millet. In terms of raw fibre and minerals like calcium and phosphorus, it is more nutrient-dense and even superior to wheat and rice. For a considerable portion of the population...

Open access Research Article 10.9734/ijecc/2023/v13i102839

Crop Growth,Yield Attributes,Yield and Quality of Chia (Salvia hispanica L.) as Influenced by Spacing and Fertilizer Levels

Nunavath Umil Singh, V. Venkatachalapathi, T. G. Amrutha, D. V. Naveen & M. V. Srinivasa Reddy · International Journal of Environment and Climate Change · 2023

A field experiment was conducted during Kharif season-2019 at Agricultural Research Station, Chintamani, Karnataka. The experiment consisted of four levels of spacing (45 × 15, 45 × 30, 60 × 15, and 60 × 30 cm) and three levels of fertilizer (40:20:20, 60:40:40 and 80:60:60 kg NP...

Open access Research Article 10.9734/ijecc/2023/v13i102814

Evaluation of Genetic Diversity through D2 Statistic in Chickpea (Cicer arietinum L.)

Rakesh Kumar Yadav, Manoj Kumar Tripathi, Sushma Tiwari, Ruchi Asati, Shailja Chauhan, R. S. Sikarwar & Mohammad Yasin · International Journal of Environment and Climate Change · 2023

The present investigation was conducted at the Agriculture Research Farm, Department of  Genetics and Plant Breeding, College of Agriculture, Rajmata Vijyaraje Scindia Krishi Vishwa Vidyalaya, Gwalior, Madhya Pradesh, India. The objective of the investigation was to assess the ge...

Open access Research Article 10.9734/ijecc/2023/v13i102815

Biorational Approaches for Purple Blotch Disease of Garlic (Allium sativum L.) Incited by Alternaria porri (Ellis) Cif

Anshika & Sunil Zacharia · International Journal of Environment and Climate Change · 2023

Garlic (Allium sativum L.) is the second most important bulb crop after onion. It is a major spice crop. Garlic is attacked by many diseases, one of which is Purple blotch. This study was aimed to determine the effect of botanicals and bio-agent on purple blotch disease of garlic...

Open access Research Article 10.9734/ijecc/2023/v13i102816

Biochar: A Comprehensive Overview of Its Role in Soil Health

Akarsha Raj, Anchal Karol, Ashline Shaji, Rajnish Pandey & Hitesh Gupta · International Journal of Environment and Climate Change · 2023

Soil health plays a crucial role in agricultural productivity, environmental sustainability, and global food security. In recent years, biochar has emerged as a promising soil amendment due to its ability to enhance soil fertility, nutrient retention, water holding capacity, and...

Open access Research Article 10.9734/ijecc/2023/v13i102817

Herbicidal Management of Cuscuta spp. in Berseem (Trifolium alexandrinum L.) Crop

Himalay Sahu, Nitish Tiwari, Thakkar Singh, D. Anil & Harendra Kumar · International Journal of Environment and Climate Change · 2023

Aims: To correlate the efficiency of herbicides towards control of Dodder (Cuscuta spp.) in green forage and seed yield of berseem crop. Study Design:  Randomized block design (RBD). Place and Duration of Study: Research cum Instructional Farm, Indira Gandhi Krishi Vishwavidyalay...

Open access Research Article 10.9734/ijecc/2023/v13i102818

Trichoderma Species and Their Biological Mechanisms

Prashanth Kumar A., Sathish G., Srinivas J. & Chandrasekhar B. · International Journal of Environment and Climate Change · 2023

Biocontrol agents (BCA) are an important tool for preventing crop losses and increasing plant food production in agriculture. Providing an eco-friendly and more sustainable alternative to chemical pesticides and fertilizers. A number of biocontrol applications are often conducted...

Open access Research Article 10.9734/ijecc/2023/v13i102819

Genetic Variability and Character Association for Yield and Related Attributes in Groundnut (Arachis hypogaea L.): Experimental Investigation

Kunigiri Manoj Kumar, Gaibriyal M. Lal & Podeti Vamshi Krishna · International Journal of Environment and Climate Change · 2023

The present study was designed to assess the extent of variability, genetic advance, heritability and correlation of different traits of 20 groundnut genotypes using randomized block design with three replications. The observations were recorded on five randomly selected plants f...

Open access Research Article 10.9734/ijecc/2023/v13i102820

Effect of Seed Testing Temperature on Germination of Bhendi Seed

Kavinesh V. S., Sasthri G., Malarkodi K., Vijayalakshmi D. & Kavitha M. · International Journal of Environment and Climate Change · 2023

Temperature is one of the factors which play a major role in deciding the planting value of a seed lot in the seed testing laboratory. The temperature requirement varies with species. High or low temperature may stimulate or inhibit the germination of seeds under testing. The tro...

Open access Research Article 10.9734/ijecc/2023/v13i102821