In this study, it was evaluated that the growth performance of broiler chicken supplemented with the edible P. florida mushroom, 20g/kg of dried P. eoes mushroom, and 20g/kg of dried P. sajor caju mushroom. Day-old broiler chicks from a single hatch were weighed individually and...
Open access
Research Article10.9734/ijecc/2023/v13i92240
A field experiment was conducted during Rabi 2022 at Crop Research Farm, Department of Agronomy, SHUATS, Prayagraj (U.P) on the topic “Influence of Phosphorus and Iron on Yield and Economics of Lentil (Lens culinaris L.)”, to study treatments consisting of three levels of Phospho...
Open access
Research Article10.9734/ijecc/2023/v13i92241
A field experiment was conducted at Crop Research Farm, Department of Agronomy, SHUATS, Prayagraj (U.P) during Kharif, 2022. The soil of the experimental plot was sandy loam in texture, nearly neutral in soil reaction (pH 7.1), organic carbon (0.75%), available N (269.96 kg/ha),...
Open access
Research Article10.9734/ijecc/2023/v13i92242
Globally, heat waves are getting worse and more common. India experienced its warmest March and April on record, with maximum and minimum temperatures unusually rising in most of the nation. In 10 out of the 36 meteorological subdivisions during this time, the extreme temperature...
Open access
Research Article10.9734/ijecc/2023/v13i92243
Since ancient times, conventional techniques of food drying, such as sun drying, have been used. Currently, drying methods have been developed with the latest technology to reduce the damages caused by biochemical changes, which decrease nutritional value during the drying proce...
Open access
Research Article10.9734/ijecc/2023/v13i92244
Fifty-six genotypes were evaluated comprising 45 hybrids, 10 parents and 1 standard check (HD2968) were evaluated in a randomized block design (RBD) with three replications for 12 traits viz. Days to 50 % flowering, days to maturity, plant height, number of tillers per plant, spi...
Open access
Research Article10.9734/ijecc/2023/v13i92246
The present investigation was conducted on 1-month-old seedlings from March 2022 to Jan 2023 to find out the suitable treatment for growth, yield and quality of Papaya cv. Red Lady. The statistical design adopted for the experiment was randomized block design (RBD) with three rep...
Open access
Research Article10.9734/ijecc/2023/v13i92238
Burning of surplus sugarcane trash for land clearing is a common practice followed by the farmers. The ashes generated from sugarcane trash burning will results in change in the physico-chemical properties of soils due to their alkaline nature. Ashes, due to presence of unburnt c...
Open access
Research Article10.9734/ijecc/2023/v13i92233
Background: Multiplier onion is one of the most important crops of Tamil Nadu. It is having lot of health benefits like anti-inflammatory, anti cholesterol, anticancer and antioxidant properties, lowering the toxigenicity of oils. It also shows chemo preventive effects and lowers...
Open access
Research Article10.9734/ijecc/2023/v13i92234
A field experiment was conducted during Zaid season 2023 at CRF, (Crop Research Farm), Department of Agronomy, Naini Agricultural Institute, Sam Higginbottom University of Agriculture, Technology and Sciences, Prayagraj during Zaid season of 2023. The purpose of this research is...
Open access
Research Article10.9734/ijecc/2023/v13i92235
The present study was conducted in the year 2022-23, to identify the different marketing channels in the study area and to analyse total marketing cost, producer’s share in consumer rupee, marketing margins, marketing efficiency and price spread in different marketing channels. S...
Open access
Research Article10.9734/ijecc/2023/v13i92236
Aim: To standardize the ratio of household waste and cow dung for quality vermicompost based on physical properties. Study Design: Completely Randomized Design (Factorial). Place and Duration of Study: Vermicompost Production Unit, RPCAU, Pusa during April 2018 to June 2018. Meth...
Open access
Research Article10.9734/ijecc/2023/v13i92237
Afield experiment was conducted during Kharif season 2021 and 2022 at Agronomy research farm, Acharya Narendra Deva University of Agriculture and Technology Kumarganj, Ayodhya Uttar Pradesh, (India). The experiment was laid out in split plot design with thrice replications taking...
Open access
Research Article10.9734/ijecc/2023/v13i92252
Water footprint is defined as the amount of water consumed in production of any agricultural or industrial produce. It accounts the water consumed directly and indirectly for producing any industrial and agricultural product. Water footprint analysis helps in planning of the opti...
Open access
Research Article10.9734/ijecc/2023/v13i92259
Doubled haploid (DH) plant production plays a crucial role in modern plant breeding programs, offering an efficient means to generate homozygous lines from heterozygous parents within a single generation. Different types of auxins have been utilized in wheat cross with maize DH p...
Open access
Research Article10.9734/ijecc/2023/v13i92228