The Ciparanje inland aquaculture area has emerged as a hub for breeding ornamental fish, with koi fish being a prominent species. The increasing demand for koi fish has led to a surge in koi aquaculture businesses. What sets koi fish apart from some other fish species is their ab...
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Research Article10.9734/ajfar/2023/v23i3602
This research aims to analyze the income from the sales of tuna meatball products by CV Olahan Berkah Sadayana. This research was conducted from March 2023 to May 2023 at CV Olahan Berkah Sadayana which is located in Karangpawitan District, Garut Regency. The research method is u...
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Research Article10.9734/ajfar/2023/v23i2599
This research aims to analyze the productivity of freshwater fish farming with a floating net caramba system in Cibinong Village, Jatiluhur District, Purwakarta Regency. In addition to some characteristics of farmers and aquaculture businesses, an assessment of good fish farming...
Open access
Research Article10.9734/ajfar/2023/v23i3600
The Purse Seine becomes a fishing gear commonly used by fishermen in Gentuma, North Gorontalo. A business feasibility analysis needs to be carried out to assess business opportunities to consider whether the business is feasible to continue or not. The components analyzed include...
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Research Article10.9734/ajfar/2023/v23i2598
A study to investigate the reproductive biology of Aspidoparia jaya was conducted in Bangladesh where a total of 80 fish samples were collected on monthly basis from Atrai River and Jamuna River during the period from January 2022 to December 2022. The highest values of the gonad...
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Research Article10.9734/ajfar/2023/v23i2597
Aims: This study aims to determine the effectiveness of the use of light on the catches of the Giant lift net. Place and Duration of Study: The research was conducted for six months, from March to August 2022. The research was carried out in the waters of Barru Regency, South Sul...
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Research Article10.9734/ajfar/2023/v23i2596
Aims: This study aims to determine the effect of ethanol concentration and extraction temperature on the characteristics of star fruit extract, that content of bio active, compounds (polyphenol, flavonoid, alkaloids, saponin, and tannin of star fruit) can inhibit bacterial activi...
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Research Article10.9734/ajfar/2023/v23i2595
Junianto, Ditidewa Aristia Rakan, Imani , Ratu Farra Haifa, Ajid Zaenal, Ratu Farra Haifa Imani, Ijlal Akmal Alphareza, Lucky Mahesa Anugrah Pratama, Deswita Khansa, Rakan , Ditidewa Aristia & Pratama , Lucky Mahesa Anugrah·Asian Journal of Fisheries and Aquatic Research·2023
Fish meal is a dry solid product, produced by removing most of the liquid and some or all of the fat contained in the body of the fish. This research aims to analyze the characteristics of catfish flour that is given preliminary treatment, namely steamed and boiled and control (w...
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Research Article10.9734/ajfar/2023/v23i1593
This research aims to identify the composition of non-volatile flavor compounds contained in the steamed gourami (Osphronemus gouramy). The research was carried out experimentally with the treatment of steamed gourami samples (at 100℃ for ± 30 minutes). This research was conducte...
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Research Article10.9734/ajfar/2023/v23i1594
This study was conducted to assess the influence of different water temperature ranges and sexes on the stress response of Nile tilapia. Sixteen proactive males and sixteen proactive female fish were used in the study. There were eight combinations of factors, and each combinatio...
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Research Article10.9734/ajfar/2023/v23i1592
Md. Shemul Mian, M. Mamnur Rashid, S. M. Lutful Kabir, Sumi Akter, Md. Afsar Ahmed Sumon, M. Aminur Rahman, Mohammad Habibur Rahman Molla, Miral Fareed Alhaddad, Khalid Suliman Alsohibany, Mohammed Moulay, Mohamed Hosny Gabr, Md. Mozammal Haque & Addisu D. Teklemariam·Asian Journal of Fisheries and Aquatic Research·2023
A bacteriological study of fish is critical to protecting people from potential hazards and serving as an indicator of water contamination. The study was carried out to investigate microorganisms from the Labeo rohita. A total bacterial load was measured in the skin, gills, and i...
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Research Article10.9734/ajfar/2023/v22i6589
Termite flour is very promising as a raw material for snakehead feed to substitute fish meals. The good raw material and composition will produce quality artificial feed with a high level of water stability, preferred and safe for fish. The purpose of this study was to evaluate t...
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Research Article10.9734/ajfar/2023/v23i1590
Squids, when spawning, attach their eggs to the preferred substrate to develop well in the selected conditions. Experimental fishing research was conducted by direct observation of squid activities in the spawning area where squid eggs were attached to different substrates. The a...
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Research Article10.9734/ajfar/2023/v23i1591
The study was carried out to determine the morphometric indices and parasitic incidence of 160 fresh samples of Synodontis nigrita comprising of 80 samples each of female and male sexes. Fish samples were obtained from the catches of local fishermen along Lower River Benue at Wa...
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Research Article10.9734/ajfar/2023/v22i6587
This research aims to analyze the productivity of tilapia aquaculture in Lengkong Kulon Village. The research was carried out from January 2023 to March 2023 in Lengkong Kulon Village, Sindangwangi District, Majalengka Regency. The method used is the survey method. Sampling using...
Open access
Research Article10.9734/ajfar/2023/v22i6588