Meat constitutes one of the primary sources of protein, fat, vitamins, and minerals in the human diet. The worldwide demand for meat and other products from animals has soared. With the increasing demand for meat products, increased meat marketing may boost the capacity to satisf...
Open access
Research Article10.9734/ajravs/2023/v6i1228
The involvement of different genotype of BPV was reported from different parts of world. In this study a total of 5 BPV-1-positive PCR products were sequenced to determine the type of viral genome. The Delta papillomavirus sp. L1 generating genes showed the most similarity in a b...
Open access
Research Article10.9734/ajravs/2023/v6i1229
To conduct coprological studies to assess the current epidemiological state of bovine paramphistomiasis, 60 fecal samples were collected from different areas, of Babuganj upazila, Barishal, Bangladesh between 17th August 2022 to 5th January 2023. The sedimentation method was appl...
Open access
Research Article10.9734/ajravs/2023/v6i1226
We aimed to investigate whether adding mint and lemon ingredients would improve broiler performance under heat-stress conditions. A total of 120 - one-day-old, unsexed Hybrid chicks were randomly assigned into four treatment groups, thirty birds each. Each group contained three r...
Open access
Research Article10.9734/ajravs/2023/v6i1225
The experiment was conducted in the Federal University of Agriculture Zuru, Kebbi State in the Department of Animal Science to determine the performance of broiler starter fed diets contain graded level of cassava (Manihot esculentus) flour meal (CFM 0%, 20% and 30%), diet tagged...
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Research Article10.9734/ajravs/2022/v5i4223
Performance of broiler finisher fed diets containing cassava flour meal (0% CFM, 20% CFM and 30% CFM), tagged T1, T2 and T3 were compounded respectively. In a four weeks experiment, using one hundred and fifty (150) Ross 308 birds were used in an experimental group replicated fiv...
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Research Article10.9734/ajravs/2022/v5i4224
Lymphoid cells are composed of 3 distinct series; those developing in the bursa of Fabricius are B-cells, and those of the thymus are T-cells. The former concern humoral immunity and the latter cell-mediated immunity (CMI). A third lineage, the natural killer cells (NK) develop i...
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Research Article10.9734/ajravs/2022/v5i4222
This study was aiming at investigating bacterial and parasitological causes and risk factors associated with bovine calf diarrhea in Tamboul Locality, Gezira State-Sudan. The study was conducted during the year 2021 to cover farms in Tamboul city. Questionnaires were filled and...
Open access
Research Article10.9734/ajravs/2022/v5i4221
The ban on sub-therapeutic dietary inclusion of antibiotics has necessitated the inclusion of natural additives such as activated charcoal (AC) produced from agricultural wastes. One hundred and twenty Isa Brown layer chickens aged 16 weeks with good management and vaccination hi...
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Research Article10.9734/ajravs/2022/v5i4220
Scientific and technological researches in livestock reproduction have culminated in the development of various reproductive techniques. Assisted reproductive technologies that include artificial insemination, superovulation, estrus synchronization, in vitro fertilization and sem...
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Research Article10.9734/ajravs/2022/v5i4217
Antimicrobial resistance (AMR) is a major health issue for humans and animals around the world. Different classes of antibiotics are frequently used to treat human, poultry, and livestock diseases in Bangladesh. Escherichia coli and Salmonella spp. cause gastrointestinal illness...
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Research Article10.9734/ajravs/2022/v5i4218
The dynamics of heat stress has been a major challenge limiting cattle productivity in Nigeria. The overall objective of this study was to evaluate the dairy performance and thermoregulatory of two exotic cattle in hot tropical conditions of Adamawa State. Milk production traits...
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Research Article10.9734/ajravs/2022/v5i4219
Protein is an indispensable and expensive nutrient needed in poultry diet to meet their essential nutrient requirement. It plays a vital role in structural and protective tissue formation and maintenance, growth, body repairs and egg formation. Compounding and feeding of straigh...
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Research Article10.9734/ajravs/2022/v5i4216
Aim: Animals intended for slaughter are subject to a number of stress factors abattoirs (unloading, stabulation and slaughtering conditions of animals) which can have negative effects on their physiological functions and on the quality of their meat. In this work, an investigatio...
Open access
Research Article10.9734/ajravs/2022/v5i4215
Aim: The present investigation was conducted to evaluate and determine the genotypes of IBDV isolate associated with persistent outbreaks in fully vaccinated layer flocks from West Bengal, India. Study Design: A recurring IBD outbreak was reported in three consecutive batches of...
Open access
Research Article10.9734/ajravs/2022/v5i3214