Poonam Shakya, Joycee Jogi, Ajay Rai, Smita Bordoloi, Shilpa Gajbhiye, Akshay Garg & R P Singh·Advances in Research·2024
Bacterial biofilms are complex, three-dimensional communities of microorganisms that are encased in a self-produced extracellular matrix, which allows them to adhere to various surfaces, including medical devices, industrial equipment and living tissues. These biofilms exhibit re...
Open access
Research Article10.9734/air/2024/v25i61205
As one of the important forms of modern bridge structure, the research on the seismic performance of multi-tower cable-stayed bridge is of great significance to the safety and durability of bridge engineering. In this paper, the research status of seismic performance of multi-tow...
Open access
Research Article10.9734/air/2024/v25i61204
Inorganic fertilizers are essential for improving crop yield and quality through enhanced crop efficiency. However, their continuous use often causes nutrient imbalances, leading to poor yield and quality. Organic manures, while effective in improving soil fertility and crop pro...
Open access
Research Article10.9734/air/2024/v25i61203
Thrips is a most important global pest of onion crop they are direct impact of onion yield and quality. The nymph and adult of thrips feed on leaves by piercing and rasping the leaf tissues and causes lengthwise, silvery stippling or blotching on the onion leaves, resulting in th...
Open access
Research Article10.9734/air/2024/v25i61201
The steel cable-stayed bridge has the characteristics of light weight, high construction precision, easy assembly, good seismic performance and clear force of cable tower anchorage structure. The concrete tower or pile cap has the advantages of high rigidity, low cost and low mai...
Open access
Research Article10.9734/air/2024/v25i61202
Luiz Ferreira Coelho Júnior, Emanuelly Alves Cardoso, Nycole Barros Lira, Ana Gabriella Borges Aguiar & Deivson Alves de Lima·Advances in Research·2024
Aims: The aim of this study is to evaluate methods of overcoming the dormancy of Delonix regia seeds, with an emphasis on sustainable techniques. Study Design: The experimental design was entirely randomized, with five replicates of 20 seeds. Place and Duration of Study: The stud...
Open access
Research Article10.9734/air/2024/v25i61200
Background: Chronic atrophic candidiasis (CAC), commonly referred to as denture stomatitis, is the most prevalent multifactorial, chronic inflammatory oral condition amongst denture wearers. Denture’s continuous wearing is considered a risk factor predisposing to CAC. The aim of...
Open access
Research Article10.9734/air/2024/v25i61199
The use of multi-span cable-stayed bridge is becoming more common. By collecting a large number of domestic literature in China, this paper mainly summarizes the research results of different research methods on the static performance of multi-span cable-stayed bridges. It shows...
Open access
Research Article10.9734/air/2024/v25i61197
Roger Antonio Morais Queiroz, Gabriel Correia Nedir Miranda, Walmirton Bezerra D’Alessandro, Maykon Jhuly Martins de Paiva, Sávia Denise Silva Carlotto Herrera, Valdir Francisco Odorizzi, Seyna Ueno Rabelo Mendes, Aline Almeida Barbaresco D'Alessandro, Rodrigo Rodrigues da Silva & Jordy Canuto de Souza·Advances in Research·2024
Aims: To explore the association between mercury exposure and cardiovascular health, focusing on its impact on hypertension and atherosclerosis in individuals exposed to inorganic and organic mercury forms. This study aims to review the evidence on how mercury contributes to endo...
Open access
Research Article10.9734/air/2024/v25i61198
Isaac Baidoo, Leticia Amoakoah Twum, Stephen Opoku-Mensah, Kingsley Odum Sam, Mawumefa Akusika Diaba, Edward Christian Brown-Appiah, Yaa Pokuaa Akomea, Bernard Tawiah Odai, Kwamina Banson Ewur, Eunice Adoma, Fidelis Ocloo & Michael Yao Osae·Advances in Research·2024
Cassava is one of the most important staple crops in the tropics, ranking just behind rice and maize as a major source of calories. Its processed products are rich in carbohydrates, with gari being one of the most popular due to its extended shelf life. proGARI, a scientifically...
Open access
Research Article10.9734/air/2024/v25i61196
Ankit B. Kothawale, Chandrakant T. Kumbhar, Vikrant M. Sali & Manish A. Sushir·Advances in Research·2024
A field experiment was conducted to study the effect of Bradyrhizobium japonicum and phosphate solubilizing fungus in combination with graded levels of chemical fertilizers on growth and root nodulation of soybean (Glycine max (L.) Merr.). Treatments comprising of: dual inoculati...
Open access
Research Article10.9734/air/2024/v25i61195
Present investigation was carried out at Dairy Science Laboratory of Department of Animal Husbandry and Dairy Science, College of Agriculture, Dr. BSKKV., Dapoli (M.S.) to study the Utilization of Arrowroot Powder (Maranta arundinacea L.) in the Preparation of Probiotic Shrikhand...
Open access
Research Article10.9734/air/2024/v25i61194
C.Cinthia Fernandaz, J. Thilagam, S. Vennila & S. Manivasakan·Advances in Research·2024
Online Education is the future and the readiness of teachers to handle the challenges of online education has to be understood. Under this the paper has a two-fold purpose. The first purpose of the research is to clarify the concept of “readiness of teachers of higher education i...
Open access
Research Article10.9734/air/2024/v25i61193
This paper provides a comprehensive review of the basic concepts of concrete shrinkage, including plastic shrinkage, temperature shrinkage, carbonation shrinkage, drying shrinkage, and autogenous shrinkage. It also discusses the causes, influencing factors, and control measures o...
Open access
Research Article10.9734/air/2024/v25i61192
Shoyaib Patel, Sagar Chavan, Vikramsinh Ingle, Yogesh Shete, Jayant Ghatge, K. Prathapan & Rushikesh Navale·Advances in Research·2024
The increasing interest in nutritious and functional foods has led to the investigation of alternative grains with enhanced health benefits. This research centres on developing highly nutritious cookies using lima bean (Phaseolus lunatus) and emmer wheat (Triticum dicoccon Schran...
Open access
Research Article10.9734/air/2024/v25i61191