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All published articles 118225

Determinants of Artificial Intelligence Adoption among Accounting Students: A Technology Acceptance Model Perspective

Aprilia Kurnia Saputri, Siti Mu’minatul Mahfudzoh, Ragil Sukma Wicaksono, Kholilah Kholilah & Dyah Febriantina Istiqomah · Asian Research Journal of Arts & Social Sciences · 2025

The rapid digital transformation and massive adoption of Artificial Intelligence (AI) in various sectors, including accounting, demands preparedness from future professionals. Understanding the factors that drive or hinder AI adoption among accounting students is crucial to ensur...

Open access Research Article 10.9734/arjass/2025/v23i10806

Prolonged Epstein-Barr Virus Mononucleosis with Cholestatic Hepatitis, Hyperferritinemia and Delayed Splenic Infarction in an Immunocompetent Adult

Kypros Dereschuk, Samuel Kou & Jeffrey Andal · Journal of Advances in Medicine and Medical Research · 2025

Aims: Epstein-Barr virus (EBV) infection, or infectious mononucleosis, is usually a self-limited illness in young adults characterized by pharyngitis, fever, and lymphadenopathy. Atypical presentations may involve hepatic dysfunction, hematologic abnormalities, or rarely, splenic...

Open access Research Article 10.9734/jammr/2025/v37i105953

Development and Assessment of an Extra-early and Resistant Corn Variety for Sustainable Yield in Semi-arid Areas of Côte d'Ivoire

N’da Hugues Annicet, N’cho Achi Laurent, KOUAKOU Kouakou Romaric & Konaté Dofougo · Current Journal of Applied Science and Technology · 2025

Corn (Zea mays L.) is an essential food crop in sub-Saharan Africa, facing major challenges such as drought and infestation by the parasitic plant Striga hermonthica. This article details the development process and agronomic characteristics of FMB (Ferké Maïs Blanc / Ferké White...

Open access Research Article 10.9734/cjast/2025/v44i104615

Reproductive Performance and Profitability of Local and Imported Clarias gariepinus Strains in Two Agro-ecological Zones of Cameroon

Amidou Kpoumie Nsangou, Arlette Ndjuissi Tamko, Charlemagne Ndedi Koh, Gabel Essome Bang, Georges Fonkwa, Achile Peguy TONFACK, Algrient Nana Towa, Mathieu Duclos Fongang, Malick Ngounga & Thomas Efole Ewoukem · Asian Journal of Fisheries and Aquatic Research · 2025

Background: Aquaculture production of most aquatic species currently farmed relies heavily on wild-type stocks with limited genetic improvement, resulting in low productivity. In recent years, intensive breeding of this species in urban and peri-urban areas has developed and the...

Open access Research Article 10.9734/ajfar/2025/v27i101006

Influence of Particle Size on the Phytochemical Profile of Manihot Esculenta Leaf Extracts: An LC-MS-Based Analysis

Ouattara Logopho Hyacinthe, N’Guessan Patrick Audrey, Mouho Guéi Didier Roselin, N’guessan Djagna Michael, Mamyrbekova-Bekro Janat Akhanovna & Békro Yves-Alain · Asian Journal of Physical and Chemical Sciences · 2025

Introduction: Extraction is a key step in the study of organic compounds derived from plants. Over time, numerous methods and techniques have been developed to obtain extracts concentrated in bioactive compounds. Aims: This study aims to identify and characterize, using liquid ch...

Open access Research Article 10.9734/ajopacs/2025/v13i4265

Assessing the Association of Socio-economic Factors with the Attitude Level toward Eco-friendly Farming Practices among Vegetable Growers in Madhya Pradesh, India

Shailu Yadav, D. P. Rai, Ramesh Lohare & Chanchalesh · Journal of Scientific Research and Reports · 2025

India’s agricultural sector significantly contributes to food security and rural livelihoods, with vegetable cultivation being a key but resource-intensive activity. The increasing environmental concerns due to excessive use of chemicals have led to a growing emphasis on eco-frie...

Open access Research Article 10.9734/jsrr/2025/v31i103569

Mathematical Model Equations of Biochemical Reaction in Tomato Plants Defense Mechanism

Cynthia Chepkoech, Julius Maremwa & Linety N. Muhati · Asian Journal of Advanced Research and Reports · 2025

The advancement in technology and smart Agriculture, is a multifaceted tussle involving the use of technology and scientific investment in strategies of improving production for commercial benefit and also to combat food security. Mathematicians are not left behind, but equally i...

Open access Research Article 10.9734/ajarr/2025/v19i101178

Curcuma longa, the Golden Revolution in Hydroponic Cultivation

M. Ramanjineyulu, M. Sainath Rao, Manda Prashanth, G. C. Sravya & M. Rashmitha · Journal of Scientific Research and Reports · 2025

Curcuma longa L., the golden spice, is undergoing a major shift with the adoption of hydroponic cultivation, boosting both production efficiency and bioactive compounds. Hydroponics raises curcumin content from the traditional 2–3% to 5–8%, with elite varieties such as Lakadong r...

Open access Research Article 10.9734/jsrr/2025/v31i103570

Cystic Hygroma in Early Pregnancy with Spontaneous Miscarriage: A Case Report

M. Afroukh, I. Bensrhir & A. Baidada · Asian Journal of Advanced Research and Reports · 2025

Aims: To report a rare case of first-trimester cystic hygroma and emphasize its diagnostic and prognostic implications. Case Presentation: A 42-year-old nulliparous woman with a history of miscarriage and first-degree consanguinity was admitted at 10 weeks of gestation for vagina...

Open access Research Article 10.9734/ajarr/2025/v19i101179

Design and Evaluation of an Improved Bund Digging Tool for Apatani Integrated Farming System

Tage Tamo, Ngangkham Devarani & Leichombam Sophia · Journal of Scientific Research and Reports · 2025

Aims: To design and evaluate an improved bund digging tool for Apatani integrated farming system. Study Design:  Design and development of 3-teeth Damhu. Place and Duration of Study: Testing of the developed 3-teeth Damhu was conducted at eight different places in Ziro, Arunachal...

Open access Research Article 10.9734/jsrr/2025/v31i103571

Nutritional, Culinary, and Sensory Characteristics of Noodles Made from Composite Flours of Wheat (Triticum aestivum), African Yam Bean (Sphenostylis stenocarpa), and Jackfruit Seed (Artocarpus heterophyllus)

Okoye, J. I., Opoke, M. M. & Uke, P. C. · Asian Journal of Advanced Research and Reports · 2025

Noodles are quick–cooking foods that have become popular across the globe due to their convenience, ready-to-cook, fast yielding income, low cost, status symbol, job demands among urban dwellers, sensory appeal, versatility, storageability, satiety, good eating and nutritional qu...

Open access Research Article 10.9734/ajarr/2025/v19i101180

Determining Factors for the Ethnomedical Practices Followed by Tribal People: An Exploratory Study

M.S.Chaitanya Kumari, N.Deborah Messiana & Ch. Sree Tejaswini · Journal of Scientific Research and Reports · 2025

In view of the effectiveness of age old persistent ethnomedical practices, the present study is considered to bring out the information on determining factors for the ethnomedical practices followed by tribal people of Vizianagaram district of Andhra Pradesh. Exploratory research...

Open access Research Article 10.9734/jsrr/2025/v31i103572

Intracardiac Thrombi in Children: A Five-case Series and Literature Review

M. Afroukh, N. Mebrouk & B. Chkirate · Asian Journal of Advanced Research and Reports · 2025

Aims: The study reports a pediatric series of intracardiac thrombi and to discuss their clinical, diagnostic, and therapeutic aspects in the light of current literature. Study Design: Case series and literature review. Place and Duration of Study: Department of Pediatrics, Childr...

Open access Research Article 10.9734/ajarr/2025/v19i101181

Enhancing Capsicum Production and Water Efficiency through Drip Irrigation in Rooftop Gardens

Dinesh Kumar, Abhishek Ranjan, Mahendra Kumar Sharma, Sanoj Kumar, Vishnu Ji Awasthi, Anshu Kumari, Ramesh Kumar Sahni, Ananya Rai, Krishna Murari, Shilpi Kumari, Sudhir Kumar Paswan & Kushwaha Abhijeet · Journal of Scientific Research and Reports · 2025

Rooftop gardening has gained popularity as an urban agricultural method in various countries, including India. However, the high temperatures and increased evapotranspiration rates on rooftops require much higher water for crops compared to traditional ground-based farming which...

Open access Research Article 10.9734/jsrr/2025/v31i103573