Chia (Salvia hispanica L.) is an emerging oilseed crop renowned for its rich nutritional profile and diverse health-promoting properties. Black chia seed oil (BCO) is particularly valued for its high content of omega-3 fatty acids and bioactive compounds, making it a promising fu...
Open access
Research Article10.9734/jpri/2025/v37i97740
Introduction: Alzheimer’s disease (AD) is a progressive neurodegenerative disorder characterized by cognitive decline and memory loss, with limited effective therapeutic options available. Synthetic xanthone derivatives have recently garnered attention due to their diverse pharma...
Open access
Research Article10.9734/indj/2025/v22i5512
Fall armyworm (FAW) is a dreadful pest that attacks various economically important crops in India and many other countries all over the world. Larvae of FAW damage crop by feeding in the whorl or ears of the plant and they pupate in the soil. Chemical insecticides applications ar...
Open access
Research Article10.9734/jeai/2025/v47i93744
Onion is one of the main vegetable crops grown in Burkina Faso, but poor soil fertility often limits its productivity. This study aims to evaluate the effect of using beneficial rhizobacteria in soil as bio-fertilizer in order to improve onion growth and yield, either individuall...
Open access
Research Article10.9734/jeai/2025/v47i93745
Power tiller-operated machines may play an important part in paddy cultivation for small-scale farming systems because the average holding size is close to 1 ha and more than 86% of India's farming population is small and marginal farmers. A power tiller-operated strip-till multi...
Open access
Research Article10.9734/jeai/2025/v47i93746
Mungbean (Vigna radiata (L.) Wilczek] is an important pulse crop valued for its high protein content, short growth duration, and soil-enriching ability through nitrogen fixation. Its productivity, however, is often constrained by Cercospora leaf spot (CLS), caused by Cercospora c...
Open access
Research Article10.9734/jeai/2025/v47i93747
In article, we have reported a non-linear temperature effect on the determination of a precise pH value of buffer solutions. A buffer solution resists the changes in pH when small amounts of acid or base are added, although, these pH may still change with respect to temperatures....
Open access
Research Article10.9734/irjpac/2025/v26i5946
R. Moulidharshan, P. Priyadharshini, R. Nandha Kumar, G. Savitha, R. Durgadevi, R. Kalpana, Sabarish M, S.A. Brindha Bharathi & T. Thamizharasu·Microbiology Research Journal International·2025
The emergence of antibiotic-resistant foodborne pathogens, particularly Salmonella enterica and Bacillus cereus, highlights the necessity for efficient natural antibacterial alternatives. The present study evaluated the in vitro antibacterial efficacy of aqueous fruit extracts fr...
Open access
Research Article10.9734/mrji/2025/v35i101629
Echeta, Onyinye Chidimma, Ngenegbo, Uche Chijioke, Ayim, Joseph Okuko, Akwashiki Ombugadu & Ndilemeni Chinazo Ozioma·South Asian Journal of Parasitology·2025
Freshwater water snail intermediate hosts play an active role in the transmission of trematode parasites. The study assessed 4 water bodies in Omor, Ayamelum Local Government Area in Anambra State, Nigeria to assess the freshwater snails’ composition and abundance between January...
Open access
Research Article10.9734/sajp/2025/v8i3239
Smart nutrient management is emerging as a cornerstone of integrated pest and disease control in tropical fruit crops such as papaya and banana. This review aims to explore how nutrient imbalances, particularly excessive nitrogen, influence pest outbreaks and plant resilience. Dr...
Open access
Research Article10.9734/ijpss/2025/v37i95731
Soil structure, nutrient use efficiency, microbial activity, and environmental sustainability can all be enhanced by conventional farming, standard package of techniques, organic farming, climate resilient farming, zero budget natural farming, etc. A field experiment was conducte...
Open access
Research Article10.9734/ijpss/2025/v37i95732
The field experiment was conducted West Central Table Zone, Odisha during summer season of 2019 & 2020 to evaluate the effect of medium duration rice varieties with varying irrigation regimes under aerobic condition. The experiment was laid out in split plot design having fou...
Open access
Research Article10.9734/ijpss/2025/v37i95733
Wheat is the world's most widely cultivated food crop after rice, and it is utilised in various forms by more than a billion people in the world, being a staple food for a large population, contributing about 20% of humans' daily dietary calories and protein intake. Front Line De...
Open access
Research Article10.9734/ijpss/2025/v37i95734
Background: Nurse Practitioners (NPs) play a transformative role in healthcare worldwide, bridging physician shortages and improving patient outcomes. In India, the NP in Critical Care (NPCC) program was initiated in 2016; however, implementation has been slow due to multiple bar...
Open access
Research Article10.9734/ajrnh/2025/v8i1225
Aims: The comparative evaluation of in vitro antioxidant capacity of petroleum-ether extract of Hibiscus sabdarrifa (Roselle flower) and Jatropha tanjorensis leaf was carried out in this study. Methodology: This was done using various antioxidant assays such as Ferric Reducing An...
Open access
Research Article10.9734/ajacr/2025/v16i4351