Aim: Farmer perceptions of climate change vary across spatial scales, and these perceptions can be validated using synoptic weather-station data. However, in data-poor countries such as Sierra Leone, weather stations are sparsely distributed and are also affected by substantial i...
Open access
Research Article10.9734/jgeesi/2026/v30i81107
Climate change affects cotton cultivation through changes in temperature, rainfall, soil moisture, pest pressure, yield stability, and farm-level decisions. This study analysed the profile characteristics of cotton growers and their perceptions of the impacts of climate change on...
Open access
Research Article10.9734/ijecc/2026/v16i85613
The introduction and establishment of invasive insect pests have become an increasing concern for Indian agriculture because of expanding global trade, movement of planting materials, changing climatic conditions, and intensified cropping systems. India’s diverse agro-climatic re...
Open access
Research Article10.9734/jabb/2026/v29i84253
Climate change has evolved from an environmental concern into a central macro-fiscal challenge, yet its effect on India’s fiscal deficit remains empirically unresolved, with existing studies reporting contradictory findings regarding both direction and magnitude. This study adopt...
Open access
Research Article10.9734/sajsse/2026/v23i81370
Plantation crops such as coffee, cocoa, tea, oil palm, natural rubber, banana, coconut and sugarcane underpin the rural economies of much of the tropical and subtropical world, yet their long production cycles and comparatively narrow climatic tolerances make them acutely exposed...
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Research Article10.9734/jabb/2026/v29i84246
Climate change poses a significant threat to mountain ecosystems by altering the distribution of climatically suitable habitat for range-restricted species. This study forecasts potential habitat changes for Phylloscopus tytleri (Tytler’s Leaf Warbler), a near-threatened Himalaya...
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Research Article10.9734/ijecc/2026/v16i85595
Diospyros melanoxylon Roxb. is a seasonally deciduous tree of South Asian dry forests whose leaves support a large non-timber forest-product economy. Yet the environmental basis of its growth and productivity remains poorly resolved because commercial leaf output, whole-tree grow...
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Research Article10.9734/ijecc/2026/v16i85589
Rice (Oryza sativa L.) is a primary food crop in Indonesia, playing a crucial role in meeting the population's food needs. Its productivity is heavily influenced by climatic conditions, particularly rainfall, which serves as the main water source for rain-fed paddy fields. Rainfa...
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Research Article10.9734/jaeri/2026/v27i4778
Climate change is altering the environmental cycling of a diverse range of contaminants, with consequences for their bioaccumulation in food webs and their neurotoxic potential in wildlife and humans. Rising temperatures, permafrost and glacial thaw, wildfire activity, sea level...
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Research Article10.9734/ajorrin/2026/v9i1186
Kadambini Das, Sweta Mishra, H S Prithviraj, Bhagwati Prashad Sharma, Saraswati Majhi, Sanjeet Kumar & Shalini Mudalkar·European Journal of Medicinal Plants·2026
Parasitic plants represent a distinctive group of flowering plants that obtain water, nutrients and, in some cases, organic compounds from host plants through haustorial connections. This manuscript examines their ecological attributes, host associations and pharmacological poten...
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Research Article10.9734/ejmp/2026/v37i41369
Agroforestry systems — intentional combinations of trees with crops and/or livestock — are increasingly recognised as multifunctional land-use strategies capable of sustaining agricultural productivity whilst mitigating the adverse effects of climate change on soil health. Soils...
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Research Article10.9734/ijpss/2026/v38i76340
Insecticides remain the primary tool for suppressing arthropod pests that threaten global food production, yet sustained and intensive use across diverse production systems has contributed to the repeated evolution of resistance in taxonomically diverse pest species. Using a narr...
Open access
Research Article10.9734/arrb/2026/v41i82423
Basharat Bashir, Latief Ahmad, Sameera Qayoom, Farhat Anjum, Aiyesha Shabir, Raqeeb Ul Haq, Suhail Bilal Bhat, Ahba Riyaz, Shoieb Rasool, Abhishek, Mehraj ud din Sofi & Shabir Ahmad Bhat·International Journal of Environment and Climate Change·2026
Rising global temperatures have altered the frequency, intensity and spatial distribution of extreme weather events, with direct and measurable consequences for agricultural productivity worldwide. This review synthesises evidence on how heatwaves, drought, flooding, tropical cyc...
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Research Article10.9734/ijecc/2026/v16i75553
Climate change, particularly rising temperature, has emerged as a major constraint on fruit crop productivity worldwide. This review synthesises current knowledge on how elevated temperatures influence phenological development, reproductive processes, source–sink relationships an...
Open access
Research Article10.9734/ijecc/2026/v16i75552
Birds occupy nearly every terrestrial, freshwater and marine habitat on Earth, and this ecological reach is matched by an extraordinary range of strategies for finding, capturing and processing food. This review brings together recent research on the behavioural, sensory, cogniti...
Open access
Research Article10.9734/ajee/2026/v25i7976