Aims: This study aimed to characterise the food products marketed in a densely populated urban area, evaluate compliance with BPOM food-labelling regulations, and assess food hygiene practices among food business operators. Study Design: This study used a descriptive observationa...
Open access
Research Article10.9734/ejnfs/2026/v18i92152
Fucoxanthin from marine alga has beneficial used to alleviate hyperlipidemia due to high antioxidant capacity. The challenge to use this material due to unstable in harsh condition. Some previous studies showed extraction method was a crucial point to extract fucoxanthin. After e...
Open access
Research Article10.9734/ajfrn/2025/v4i2250
Aims: The aim of the research was to analyze isoflavone levels and the estrogenic potential of pigeon pea (Cajanus cajan) on bone tissue structure preclinically. Study Design: Analysis of genistein and daidzein pigeon pea powder using the HPLC method. Preclinical tests were carri...
Open access
Research Article10.9734/ijbcrr/2024/v33i6939
Cicilia Novi Primiani, Lukas Susanto & Rafaella Chandraseta Megananda·Asian Journal of Biology·2025
Aims: Menopause is a natural phase that occurs due to the decline of the oestrogen hormone, and is characterised by physical and psychological decline. Hormone replacement therapy (HRT) is a widely utilised treatment for the management of menopausal symptoms. The utilisation of n...
Open access
Research Article10.9734/ajob/2025/v21i6517
Aims: The aim of the research was to test the toxicity of jicama (Pachyrhizus erosus) and avocado (Persea americana Mill) on the structure of liver and kidney tissue in Sprague Dawley rats. Study Design: Male Sprague Dawley rats aged 5 months, 24 animals. Treatment of synthetic a...
Open access
Research Article10.9734/ijbcrr/2024/v33i6893