Poultry and pig farmers in the West Region of Cameroon inherently face risks. Notwithstanding, no insurance company offers indemnity insurance to cover these risks. This study investigates the premiums poultry and pig farmers are willing to pay for insurance and the determinants...
Open access
Research Article10.9734/ajaees/2024/v42i12354
This article delves into the potential impact of Near Field Communication (NFC) technology on addressing the challenges faced by agriculture libraries in India. It specifically focuses on issues such as limited accessibility, outdated infrastructure, and resource constraints. Rec...
Open access
Research Article10.9734/ajaees/2024/v42i12355
Cows' Lactation Milk Yield (LMY) is a crucial factor in animal breeding operations. Investigating the influence of potential environmental factors on lactation milk yield is of paramount importance and in order to identify the various factors influencing lactation milk yield, dai...
Open access
Research Article10.9734/ajaees/2024/v42i12353
Sheabutter processing and marketing is a major traditional enterprise among women in the Northern Ghana. The use of mobile technology has increased rapidly in many developing countries including Ghana. Looking at the unique marketing and other forms of transactions among women in...
Open access
Research Article10.9734/ajaees/2024/v42i12351
The study was undertaken to analyse the income inequality and its pattern among farm households in Udaipur and Banswara districts of southern Rajasthan. The study was based on primary data collected from 240 households with the help of pre structured schedule during the year 2020...
Open access
Research Article10.9734/ajaees/2024/v42i12352
Adoption behaviour for a particular technology is mainly affected by the attitude held by intended farmers towards it. The present study aimed at developing and standardizing attitude scale on Jalyukt Shivar Campaign based on Likert’s technique of summated rating. The steps inclu...
Open access
Research Article10.9734/ajaees/2024/v42i12350
Aims: The study aimed to identify the determinants of green purchase behaviour of consumers. Methodology: Primary data were collected from the consumers (200) who use at least one green product with an eco-label in Ernakulam District. A purposive sampling was employed to select 1...
Open access
Research Article10.9734/ajaees/2024/v42i12349
Maize is Kenya’s primary staple food, where 75% of producers are smallholder farmers. Maize consumption exceeds production with imports bridging the gap. Improved maize varieties have been adopted by smallholder farmers but the deficit gap still exists. The study’s objective was...
Open access
Research Article10.9734/ajaees/2024/v42i12346
The farmer may come across a number of information sources but they pursue only few of them depending upon the availability and the ease of use. Countering the importance and facts in view the present study was undertaken in Trichy district. 90 farmers from Manachanallur block we...
Open access
Research Article10.9734/ajaees/2024/v42i12347
A study was conducted to find out the profile characteristics of the respondents and constraints faced by farmers in usages of ICTs mediated extension services by the farmers of Arghakhanchi district of Nepal in 2020. A total of 180 farmers were randomly selected for the study f...
Open access
Research Article10.9734/ajaees/2024/v42i12348