The agromorphological and genetic parameters of sorghum are important keys in rainfed sorghum production processes. To know the genetic diversity and agromorphological characteristics under striga infestation of this cereal in the Sudano-Sahelian zone of Cameroon, a survey near t...
Open access
Research Article10.9734/ajrcs/2022/v7i4147
Tef is the most cultivated crop in terms of area and second most produced crop after maize in Ethiopia. Soil compaction, inaccurate sowing date and shortage of high-yielding varieties are crucial problems in the study area. Therefore, this experiment was carried out during the ma...
Open access
Research Article10.9734/ajrcs/2022/v7i4146
In this study, an experiment was conducted to determine the best rate of nitrogen fertilization on maize grain yields and interaction of nitrogen levels and application methods of nitrogen on growth and yield of maize. For this purpose, the maize experiment was designed in the ex...
Open access
Research Article10.9734/ajrcs/2022/v7i4145
Finger millet is extensively cultivated in the tropical and sub-tropical regions of Africa and is known to save the lives of small income farmers from starvation at times of extreme drought. Therefore, this field experiment was carried out to study the integrated effect of vermic...
Open access
Research Article10.9734/ajrcs/2022/v7i4144
Since the reform and opening up, the mechanization level of China's agricultural production has been significantly improved. Intelligent mechanization of agricultural production is an inevitable trend for future social development. It is based on intelligent equipment, with data...
Open access
Research Article10.9734/ajrcs/2022/v7i4143
For resource-poor Ethiopian farmers, field pea (Pisum sativum L.) is the main source of protein. To increase the productivity of the crop and support farmers, the development of yield and disease-resistant varieties is an important activity. Thus, the purpose of this study was to...
Open access
Research Article10.9734/ajrcs/2022/v7i4142
E. M. Nwokeji, V. E. Ogwudire, L. C. Emmanuel-Okafor, C. A. Peter-Onoh, S. E. Okere, P. C. Anyanwu, C. M. Agu & G. O. Ihejirika·Asian Journal of Research in Crop Science·2022
The influence of plant spacing and intercropping on the growth and septoria leaf spot disease incidence and severity of tomato were studied in Owerri, the south east of Nigeria, in the year 2011.The study was designed as a 4x4 factorial in a Randomized Complete Block Design with...
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Research Article10.9734/ajrcs/2022/v7i4141
Tomato is one of the most important vegetables in the world. Ralstonia solanacearum causes a devastating bacterial wilt that is wide-spread throughout tropical environments that has been difficult to control with chemicals and African cultural practices in poor regions of the wor...
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Research Article10.9734/ajrcs/2022/v7i4140
A field experiment was conducted to evaluate the growth and yield characteristics of plantain varieties in the humid rain forest zone of Nigeria. The research was conducted at the University of Uyo Teaching and Research Farm in Uyo, Akwa Ibom State, Nigeria. The objective of this...
Open access
Research Article10.9734/ajrcs/2022/v7i330145
Aims: The study was carried out in 2020 at Bal’ad District, Middle Shebelle, Somalia to investigate the post-harvesting losses on tomato production. Methodology: The research used a descriptive survey research design particularly cross-sectional study, and it was quantitative in...
Open access
Research Article10.9734/ajrcs/2022/v7i330144