Assessment of some physical and chemical properties of cocoa pod husk dumpsites in Etung, Nigeria, was carried out to ascertain the particle size distribution, nutrients, and some soil fertility indices. Five cocoa-growing communities were purposely selected for sampling. Soil sa...
Open access
Research Article10.9734/ajsspn/2024/v10i2269
A field experiment was conducted in kharif season of 2021-22 at Village Nuapur, Tal. Sadar, Dist.Balasore, (Odisha) through Department of Soil Science and Agricultural Chemistry College of Agriculture, Badnapur, VNMKV, Parbhani, with an objective to study the Soil and foliar appl...
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Research Article10.9734/ajsspn/2024/v10i2267
Previous research has been limited regarding the combined impacts of copper and potassium humate under various phosphorus fertilization levels on onion crops. So, a field trials were performed during two successive winter seasons of 2021 - 2022 and 2022 - 2023 aiming to evaluat...
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Research Article10.9734/ajsspn/2024/v10i2268
Trichoderma viride, biological control with Trichoderma viride is an eco-friendly and has potential approach for managing plant diseases. It also aids in phosphate solubilization. Phosphate Solubilizing Microorganisms are ubiquitous, whose number varies from soil to soil. The pre...
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Research Article10.9734/ajsspn/2024/v10i2265
A field experiment was conducted at Agronomy farm, Khalsa College, Amritsar (Punjab) during Kharif season of 2021, to study effect of different Sowing methods FD (Flat dry sowing), BD (Beds dry sowing), Fw (flat wattar sowing), BW (beds wattar sowing) and priming methods (No prim...
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Research Article10.9734/ajsspn/2024/v10i2266
Chia (Salvia hispanica L.) is a new emerging crop as functional food. Its seeds are richest source of omega-3, antioxidant, calcium and are known to prevent heart disease, diabetes and cancer. Owing to its nutraceutical and therapeutical values, the studies on its organic product...
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Research Article10.9734/ajsspn/2024/v10i2264
The present research work conducted to find out the effect of plant growth regulators and micronutrients on growth, yield, and quality of Brinjal (Solanum melongena L.) under open field condition. The experiment was designed in a Randomized Complete Block Design (RCBD) with three...
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Research Article10.9734/ajsspn/2024/v10i2262
T Senthilkumar, E. Ejilane, M. Ramasamy, Karthik Chittibomma, Chingkheinganba Naorem, Rishav Kumar, S V Bhavani Prasad, K. Dhanalakshmi & K. Chitra·Asian Journal of Soil Science and Plant Nutrition·2024
Genetic divergence in cowpea (Vigna unguiculata L. Walp) presents a compelling area of study with profound implications for breeding programs, crop improvement strategies, and agricultural sustainability. This abstract encapsulates a comprehensive review of the genetic divergence...
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Research Article10.9734/ajsspn/2024/v10i2263
Rice (Oryza sativa L.) is one of the most significant cereal in the world. Globally, the top rice producing country is China, while India is the world’s second largest producer and the largest exporter of rice in the world. It covers one-third of the total cultivated area in Indi...
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Research Article10.9734/ajsspn/2024/v10i2261
An experiments was conducted during winter season of 2019-20 and are presented in this chapter. The observations were recorded on growth, growth analysis, yield and yield attributes of different treatments and has been subjected to statistical analysis and presented in tables and...
Open access
Research Article10.9734/ajsspn/2024/v10i2260