The discovery of new ecological fertilizers can sustainably enhance plants nutrition. In that point of view, the present study aimed to demonstrate the high concentration of water from cooked beans in organic compounds, various mineral salts and water. For that purpose, moulds we...
Open access
Research Article10.9734/ajsspn/2019/v5i330067
This study aimed at developing parameters of the Diagnosis and Recommendation Integrated System (DRIS) model for the assessment nutrient status for cotton grown in Benin.. Soil physical and chemical characteristics, leaves nutrient content (N, P, K, Ca, Mg) and seed-cotton yield...
Open access
Research Article10.9734/ajsspn/2019/v5i330066
Aims: This study was performed during early spring and winter period of 2015-2016 by utilizing soilles technique in a non-heated glasshouse that belongs to Gaziosmanpaşa University Faculty of Agriculture. Study Design: Whereas Funly F1 lettuce species was used as vegetal material...
Open access
Research Article10.9734/ajsspn/2019/v5i330065
Tea (Camellia sinensis L.) is one of the most popular beverages consumed in the world and Kenya is the leading exporter in Africa and only 3rd worldwide after China and India. Nutrient deficiency in soils and poor fertilization are possibly two reasons for low yields and quality...
Open access
Research Article10.9734/ajsspn/2019/v5i330064
The purpose of this research was to determine the appropriate methods of breaking seed dormancy, level of water uptake, and the influence of gibberellic acid on the early growth of Tamarindus indica seedlings. The scarification methods used included: concentrated sulphuric acid (...
Open access
Research Article10.9734/ajsspn/2019/v5i230063
The aim of the present study is to acquire knowledge about the hardened materials present in the andosolic cover from the Bambouto Mounts. For that purpuse, petrographic, mineralogical, and geochemical characteristics of the hardened materials, isalteritic blocks, and the parent...
Open access
Research Article10.9734/ajsspn/2019/v5i230062
Arsenic (As) contamination is widespread in Bangladesh. It can cause health hazards depending on consumption of foods grown on As contaminated soil. Two pot experiments were conducted at net house, Department of Soil Science, Bangabandhu Sheikh Mujibur Rahman Agricultural Univers...
Open access
Research Article10.9734/ajsspn/2019/v5i230061
Nutritional quality of most high valued crops including carrot can be influenced by soil management practices. A field study to evaluate soil management improvement effect on nutritional quality of carrot was carried out in two contrasting cropping seasons of two rainfall regimes...
Open access
Research Article10.9734/ajsspn/2019/v5i230060
The date, Phoenix dactylifera is known for its richness in nutrients. Given the high selling price and its scarcity, some rural populations in Côte d'Ivoire consume the Phoenix reclinata date without knowing the functional properties for their well-being. The highlighting of the...
Open access
Research Article10.9734/ajsspn/2019/v5i230059
The acquisition of knowledge on soils tells how to use them sustainably. So, the organization of soils along the sides of interfluves in the western highlands of Cameroon was put into relief in order to understand their genesis, organization, and evolution. Field work and lab ana...
Open access
Research Article10.9734/ajsspn/2019/v5i130058