The plant material leaves of Artocarpus altilis (Breadfruit) were collected from university of Guyana road, Cummings lodge, Guyana. Leaves were dried in oven at 50-55 ºC for 72 h. The moisture content is calculated. The dried leaves were grounded and extracted in each acetone,...
Open access
Research Article10.9734/cjast/2023/v42i454286
There is a global challenge mainly manifested in developing economies where compliance to safety measures in the use of pesticide especially by farmers is very low resulting in health challenges. This study therefore aimed at assessing the determinants of compliance to safety mea...
Open access
Research Article10.9734/cjast/2023/v42i454283
The objective of this study is to estimate the degree of heavy metal pollution (As, Cr, Cu, Fe, Hg, Mn, Ni, Pb, Se, Tl and Zn) of market gardening soils in the Kadiogo region. This work provides reassurance about the quality of the studies soils in the central region of Burkina F...
Open access
Research Article10.9734/cjast/2023/v42i454284
Shrikhand is a fermented dairy product and it is well-known in the western half of India's southern peninsula. The high sugar content of shrikhand contributes to total energy intake; carbohydrates are the food group that both dieters and diabetics are most limited from eating. An...
Open access
Research Article10.9734/cjast/2023/v42i444282
With the introduction of hydroponics, a cutting-edge technique that is completely changing conventional procedures, the long-standing practice of mushroom growing has changed to suit modern difficulties. Traditionally cultivated in natural substrates, mushrooms are currently flou...
Open access
Research Article10.9734/cjast/2023/v42i444280
River buffalo (Bubalus bubalis) is one of the most important livestock species in many poor countries because of its invaluable contributions to numerous agricultural fields. Detection of single nucleotide polymorphisms (SNPs) in exon 1 of alpha-lactalbumin (ALA) gene was the mai...
Open access
Research Article10.9734/cjast/2023/v42i444281
Study was conducted on productive traits in Jersindh crosses. The data were collected from the records of history sheets maintained in Department of Animal Husbandry and Dairying, SHUATS for the period from 1924 to 1973. The productive traits selected from history sheets were fir...
Open access
Research Article10.9734/cjast/2023/v42i444279
Aims: Polycyclic Aromatic Hydrocarbons (PAHs) in heat-treated meat constitute a global risk to human health. This study determined the concentrations of PAHs in commonly consumed barbecued meat (Suya) in Abuja, Nigeria, and evaluated the health dangers related to their intake. Me...
Open access
Research Article10.9734/cjast/2023/v42i444278
Thermal comfort is one of man's natural needs. In order to ensure this comfort while being respectful towards the environment, we proceeded to an experimental study of an air conditioning system with Peltier modules. For this purpose, we considered a test room with a base tempera...
Open access
Research Article10.9734/cjast/2023/v42i434275
Interest in solar energy is growing by the day, because it is clean and unlimited. Concentrated photovoltaic-thermal (CPV/T) systems are one of the systems that are attracting a great deal of attention among solar energy systems. In this work, a study of a hybrid concentrated pho...
Open access
Research Article10.9734/cjast/2023/v42i434276