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European Journal of Nutrition & Food Safety

Published by SCIENCEDOMAIN international · ISSN (electronic) 2347-5641

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2,120

Articles indexed

245

2026 articles

2,120

Open access

7,458

Citations (indexed)

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Articles (2120)

A Randomised Trial of High-dose Vitamin A at Vaccination Contacts After 6 Months of Age: Sex-differential Effects on Mortality

Ane Fisker, Carlito Bale, Amabelia Rodrigues, Ibraima Balde, Manuel Fernandes, Mathias Jul Jørgensen, Niels Danneskiold-Samsøe, Linda Hornshøj, Julie Rasmussen, Emil Christensen, Bo M. Bibby, Peter Aaby & Christine Stabell Benn · European Journal of Nutrition & Food Safety · 2015

Objectives: Though VAS at vaccination contacts has been recommended for many years, the policy has never been evaluated for its effect on overall mortality in randomised controlled trials. We evaluated the effect of the WHO recommendation of vitamin A supplementation (VAS) at rou...

Open access Research Article 10.9734/EJNFS/2015/20973

Role of Nutrition Education to Overcome Food Taboos and Improve Demand for Iron Tablet Intak during Pregnancy in Rural Communities in Ethiopia

Tigist Mamo Cherkose, Sisay Sinamo & Tilaye Hailemichael · European Journal of Nutrition & Food Safety · 2015

Objectives:  The impact of community based nutrition education in nutrient rich foods intake and iron tablets demand among pregnant women in rural communities in Ethiopia. Methods: A pre and post intervention cross sectional study was conducted using Lot Quality Assurance Samplin...

Open access Research Article 10.9734/EJNFS/2015/21212

Does Vitamin A Supplementation at Birth Prime a Beneficial Response to Subsequent Doses?

Ane Bærent Fisker, Ibraima Balde, Peter Aaby & Christine Stabell Benn · European Journal of Nutrition & Food Safety · 2015

Objectives: A previous follow-up study of a neonatal vitamin A supplementation (NVAS) trial in Guinea-Bissau indicated that NVAS primed for a beneficial response to subsequent VAS in girls. We aimed to test this hypothesis in another study population. Methods: In 2004-2007 we con...

Open access Research Article 10.9734/EJNFS/2015/20974

The Effects of Fortified Milk on Height and Biomarkers of Zinc and Vitamin C Levels of Schoolchildren

Imelda Angeles-Agdeppa, Clarita Magsadia, Trinidad Trinidad & Mario Capanzana · European Journal of Nutrition & Food Safety · 2015

Objectives: This study aimed to determine the effects of consumption fortified milk on the nutritional status and biomarkers of zinc and vitamin C of schoolchildren. Methods: About 141 anemic 6 year old schoolchildren participated in the study. These were randomly allocated into...

Open access Research Article 10.9734/EJNFS/2015/21236

Nutrition Status and Haemoglobin Levels of Pregnant Women Attending Kapenguria Hospital in West Pokot County, Kenya

Lillian Marita, Judith Waudo & Elizabeth Kuria · European Journal of Nutrition & Food Safety · 2015

Objectives: To determine the nutritional status and haemoglobin levels of pregnant women in West Pokot County and, to establish the relationship between maternal demographic and socioeconomic factors and the nutritional status of the pregnant women. Methods: The study was done in...

Open access Research Article 10.9734/EJNFS/2015/20975

Community Level Fortification: Lessons from Projects in Malawi, Senegal and Tanzania

Alison Mildon, Melani O'Leary, Miriam Yiannakis & Naomi Klaas · European Journal of Nutrition & Food Safety · 2015

Objectives: Rural smallholder farming communities are inadequately reached by national food fortification initiatives. World Vision projects in Malawi, Senegal and Tanzania explored the implementation and sustainability potential for community level fortification to increase hous...

Open access Research Article 10.9734/EJNFS/2015/21091

Community Based Intervention Improves Micronutient Intake among Pregnant Women and Children Under 1 (CU1) in Bethlehem Villages

Han'a Al-Rabadi · European Journal of Nutrition & Food Safety · 2015

Objectives: Micronutrient deficiencies, particularly iron and vitamin A, are major health problems in Palestine, especially among pregnant women and children. Anemia is reported by the Ministry of Health to affect more than half of children under five years and at least 30% of pr...

Open access Research Article 10.9734/EJNFS/2015/20976

Socially Marketing Micronutrients: The Development of a Multi-channel Communications Campaign in Bolivia

Kimberly Harding, Marion Roche, Ali MacLean, Daniel López de Romaña, Marcelo Loayza & Lizeth Tapia · European Journal of Nutrition & Food Safety · 2015

Objectives: To describe the process for developing a national multi-channel communications campaign, emphasizing mass media, to increase demand and utilization of micronutrient supplements for women and children in Bolivia as part of the national Programa Multisectorial Desnutric...

Open access Research Article 10.9734/EJNFS/2015/21237

Scaling up Weekly Iron and Folic Acid Supplementation in Jharkhand, India Minimizing Challenges, Maximizing Opportunities

Deepika Mehrish Sharma, Sangita Jacob, K. Vidyasagar, Mridula Sinha, Khyati Tewari, Nishant Diwan, Binod Kumar, Vani Sethi, Job Zachariah & Victor M. Aguayo · European Journal of Nutrition & Food Safety · 2015

Objectives: Jharkhand is a predominantly tribal Indian state. Home to 3.5 million adolescent girls, two-thirds of Jharkhand's adolescent girls were reported to be anaemic. In 2000, the Government of Jharkhand launched the Adolescent Girls Anemia Control Programme (AGACP) in five...

Open access Research Article 10.9734/EJNFS/2015/20977

The Cost of Home Delivery Schemes for Lipid-based Nutrient Supplement Products: A Policy Experiment from Rural Malawi

Stephen Vosti, Jacob Humber, Thokozani Phiri, Per Ashorn, Ken Maleta & Kathryn Dewey · European Journal of Nutrition & Food Safety · 2015

Objectives: Public policy makers may play a role in promoting products demonstrated to be efficacious.  Home delivery reduces households’ out-of-pocket costs of accessing these products; however, home delivery may be expensive, especially in rural areas.  This paper provides evid...

Open access Research Article 10.9734/EJNFS/2015/21238