Wheat (Triticum aestivum L.) holds significant importance as one of the leading cereal crops in the world, serving as a primary source of food. The genetic improvement of any breeding population largely depends on the amount of genetic variability present in a crop species. The c...
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Research Article10.9734/ijpss/2025/v37i75579
A field experiment was conducted to study the effect of intercropping and fertility level on yield and economics of sweet corn at the Department of Agronomy, College of Agriculture, Odisha University of Agriculture and Technology, Bhubaneswar, Odisha during rabi season of 2022-23...
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Research Article10.9734/ijpss/2025/v37i75580
Aims: To evaluate the effect of different cropping systems and nutrient management practices on growth, yield and economics of linseed (Linum usitatissimum L.) under Vertisol conditions of Chhattisgarh. Study Design: Split plot design. Place and Duration of Study: Research cum In...
Open access
Research Article10.9734/ijpss/2025/v37i75581
The experiment was conducted at the Agriculture Research Farm of Rama University, Mandhana, Kanpur, India, during 2024–2025, with the objective of studying the effect of organic fertilizers alone and integrated nutrient management on the growth and yield of cauliflower. The exper...
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Research Article10.9734/ijpss/2025/v37i75582
Aims: In this study, the different isolates of Trichoderma harzianum have abilities like antifungal, insecticidal, soil- remediation, plant growth promoting and rhizosphere colonizing properties which assist its biocontrol action were investigated in vitro. Study Design: CRD (Com...
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Research Article10.9734/ijpss/2025/v37i75583
Aims: Assessing the economic feasibility of varying irrigation levels and planting densities offers essential insights for farmers, facilitating more informed decision-making. An on-farm experiment evaluated the financial returns of taro (Colocasia esculenta) production under dif...
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Research Article10.9734/ijpss/2025/v37i75576
Aim: Abiotic stresses especially salinity and drought affect the yield of crops worldwide. The yield achieved on farmer fields and the potential yield differ significantly. Reduced agricultural yields are the result of salt stress's effects on important processes like photosynthe...
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Research Article10.9734/ijpss/2025/v37i75577
A fieid study took place in Kharif 2022 at Crop Research Farm, Department of Agronomy, Sam Higginbottom University of Agriculture, Technology and Sciences, Prayagraj (U.P) to determine the “Effect of Phosphorus and Micronutrients on yield and Economics of Rice (Oryza sativa L.)....
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Research Article10.9734/ijpss/2025/v37i75569
Soil microbial biomass carbon, an essential component of soil organic matter, serves as an indicator of microbial activity and can influence soil fertility and overall agroecosystem productivity. The conventional farming practices employed in the cultivation of these crops have r...
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Research Article10.9734/ijpss/2025/v37i75570
Dilip Kumar, Vinay Joseph Silas, Jitendra Kumar, Syed Mohd Quatadah, Ravikesh Kumar Pal, Anoop Singh Sengar, Saurabh Kumar & Shubham Sharma·International Journal of Plant & Soil Science·2025
The present investigation was carried out at the Horticulture Research Farm, Faculty of Agricultural Sciences and Allied Industries, Rama University, Kanpur (U.P.), to evaluate 20 genotypes of tomato (Solanum lycopersicum L.) for the nature and magnitude of associations among dif...
Open access
Research Article10.9734/ijpss/2025/v37i75571