Skip to content
Journal

International Research Journal of Pure and Applied Chemistry

Published by SCIENCEDOMAIN international · ISSN (electronic) 2231-3443

Search within this journal

1,032

Articles indexed

72

2026 articles

1,032

Open access

7,428

Citations (indexed)

Publications by year

Articles (1032)

Assessment of Heavy Metals and Proximate Analysis of Cocoa Beans from Selected Cocoa Growing Areas in Ghana

William Asante Nnuro, Daniel Amankwaah, Johannes A. M. Awudza & Samuel Afful · International Research Journal of Pure and Applied Chemistry · 2020

The levels of six selected heavy metals namely: lead (Pb), cadmium (Cd), copper (Cu), manganese (Mn), iron (Fe) and zinc (Zn) have been investigated in cocoa beans sampled from Bekwai, Juaso, Kaspen, Asampaneye and Asamakese, five major cocoa-growing communities in Ghana. Aqua re...

Open access Research Article 10.9734/irjpac/2020/v21i1430245

Phytochemical Investigation and Characterization on the Leaf Extract of Prunus africana

Teshale Ayano Begeno, Ashenafi Emiru Teka, Temesgen Abera Bafa & Wollela Behja Nassir · International Research Journal of Pure and Applied Chemistry · 2020

Prunus africana (P. africana) is a geographically wide spread tree to forest habitats of the African continent. P. africana is one of the most popular plant in traditional medicine for threatening various ailments. It is mainly is used to treat benign prostate hyperplasia (BHP)....

Open access Research Article 10.9734/irjpac/2020/v21i1430246

Fertility Status of Groundnut Growing Calcareous Vertisols of Dharwad District, Karnataka

V. Manasa, N. S. Hebsur, P. L. Patil, M. Hebbara, B. N. Aravind Kumar & R. Gobinath · International Research Journal of Pure and Applied Chemistry · 2020

A soil survey was carried out in different groundnut growing calcareous Vertisols of Dharwad district, Karnataka, India. One hundred surface composite soil samples were collected from five talukas (mandal) of Dharwad district and analyzed for soil chemical properties and nutrient...

Open access Research Article 10.9734/irjpac/2020/v21i1430243

Extraction, Charaterization and Preparation of Soap from Legenaria siceraria Seed Oil

Williams Nashuka Kaigama, Abu Emmanuel Benjamin, Ibrahim Usman & Thankgod Daniel · International Research Journal of Pure and Applied Chemistry · 2020

Due to the high demand for vegetable oil by soap industries, the quest for alternative raw material is on the increase. In this study, vegetable oil was extracted from the underutilise seeds of Lagenaria siceraria using n-hexane; The Physico-chemical properties of the oil were an...

Open access Research Article 10.9734/irjpac/2020/v21i1430242

Physical Characteristics of Soil as Influenced by Integrated Organic Nutrient Management Practices - A Review

Ashutosh Singh, Amit Kumar Pandey & Umesh Singh · International Research Journal of Pure and Applied Chemistry · 2020

Sustaining the productivity at higher level to meet the increasing demand of food, fuel and fiber for the growing population is the key issue in Indian agriculture. Among the factors, continuous use of imbalanced fertilizers and decline in soil physical productivity and organic m...

Open access Research Article 10.9734/irjpac/2020/v21i1330241

Effect of Organics and Chemical Fertilizers on Soil Organic Carbon Distribution in a Typic Ustifluvents

Amit Kumar Pandey, Ashutosh Singh & Umesh Singh · International Research Journal of Pure and Applied Chemistry · 2020

To assess the effect of water hyacinth compost, vermicompost and inorganic fertilizers a field experiment was undertaken during rabi 2015-16 in light textured sandy loam soil of Mandan Bharti Agriculture College, Agwanpur, Saharsa, Bihar in split plot design with four levels of N...

Open access Research Article 10.9734/irjpac/2020/v21i1330237

Available Sulphur Status in Soybean Growing Areas of Northern Telangana Zone

G. Venugopal, S. Harish Kumar Sharma, Abdul Aziz Qureshi & G. E. Ch. Vidya Sagar · International Research Journal of Pure and Applied Chemistry · 2020

The black soils of Adilabad and Nizamabad districts of Northern Telangana zone most prominent for the cultivation of soybean. From this region of soils, sixty soil samples were collected and analysed for available sulphur and its fractions. The results indicated that available su...

Open access Research Article 10.9734/irjpac/2020/v21i1330238

Development of Instant Chutney Powder with Incorporation of Blanched Carrot and Green Leafy Vegetable Powders

J. Prasoona, B. Anila Kumari, Supta Sarkar, V. Kavitha Kiran & R. Swamy · International Research Journal of Pure and Applied Chemistry · 2020

Instant chutney powder, a palatable functional food adjunct, was developed by using carrot (Daucus carota L), basella (Basella alba L) and spinach (Spinacia oleracea) leaves and other selected spice ingredients. The carrot, basella and spinach were blanched for 1 to 3 minutes and...

Open access Research Article 10.9734/irjpac/2020/v21i1330235

Effect of Pyrolysis Temperature and Residence Time on Bio-char Obtained from Pyrolysis of Shredded Cotton Stalk

J. M. Makavana, P. N. Sarsavadia & P. M. Chauhan · International Research Journal of Pure and Applied Chemistry · 2020

Bio-char is carbon-rich product generated from biomass through batch type slow pyrolysis. In this study, the effects of pyrolysis temperature and residence time on the yield and properties of bio-chars obtained from shredded cotton stalks were investigated. Safely said that the q...

Open access Research Article 10.9734/irjpac/2020/v21i1330236

Organoleptic and Nutritional Evaluation of Value Added Noodles from Amaranth Seed Flour

Priyanshu Tripathi & Renu Mogra · International Research Journal of Pure and Applied Chemistry · 2020

Pseudocereals are as good as the true cereals in many aspects of nutritional value. Either substituting or supplementing the staple cereals with pseudocereals and thereby improving the nutritive value of foods are under experimentation. Amaranth, a pseudocereal possess the usual...

Open access Research Article 10.9734/irjpac/2020/v21i1330239