Aim: Bovine mastitis affects the milk production in milking cattle and the milk producer. The major causative organism of mastitis includes the bacteria. The present study is focused on the identification of bacterial isolates obtained from milk samples of bovine mastitis based o...
Open access
Research Article10.9734/jamb/2024/v24i9850
Background: Cutaneous Leishmaniasis is a vector-borne disease that arises from the presence of an intracellular protozoan parasite. The occurrence of secondary bacterial infections in wounds caused by cutaneous leishmaniasis not only worsens the development of lesions but also hi...
Open access
Research Article10.9734/jamb/2024/v24i9848
Sorghum beer popularly known as “burukutu” in Nigeria is a traditional beverage whose consumption has been passed down through generations. This beer, consumed while actively fermenting, harbors a diverse array of microorganisms. This study aims to evaluate the bacteriological an...
Open access
Research Article10.9734/jamb/2024/v24i9849
Victory Kokolae Efoli-Bam, Jumoke Oyaniyi, David Odanibeh, Chukwuma Junior Josephson, Banwo Faridah Mobolanle, Chikwesiri Emmanuel Onyema, Jane-Frances Chinenye Ojobor, Chukwuma Great Udensi, Eberechukwu Osinachi Azubuike & Chibuzo Valentine Nwokafor·Journal of Advances in Microbiology·2024
MRSA is a virulent strain of antibiotic-resistant Staphylococcus aureus and a principal cause of disease prevalence and death rates. MRSA's resistance to traditional antibiotics makes it a rather crucial threat to public health. Plants with traditional medicinal uses, including A...
Open access
Research Article10.9734/jamb/2024/v24i9847
Aims: To investigate the epidemiology and phylogenetic characteristics of Newcastle Disease Virus (NDV) outbreaks in poultry flocks in Kerala, India, during 2023-2024, focusing on the emergence of new virulent genotypes. The emergence of these genotypes can increase disease sever...
Open access
Research Article10.9734/jamb/2024/v24i8846
Kouakou Ahossi Konan, Ibourahema Coulibaly, Kra Athanase KOUASSI, Foba Foba Sthéphane, Adja Coulibaly & Ibrahim Konate·Journal of Advances in Microbiology·2024
Aims: Cocoa cultivation plays a crucial role in the Ivorian economy, requiring rigorous post-harvest processes to ensure the quality of the chocolate produced. Fermentation is a fundamental step in these processes, directly influencing the development of the flavor and aromatic c...
Open access
Research Article10.9734/jamb/2024/v24i8845
This study assessed the microbial colonisation of the hands of nursery school pupils in Orlu, Nigeria. Ethical approval was obtained from the management of the schools, and thirty participants were recruited for the study. Samples were collected by swabbing the palms of the study...
Open access
Research Article10.9734/jamb/2024/v24i8844
Climate change significantly affects plant-pathogen interactions, creating major challenges for global agriculture and food security. It alters pathogen distribution, biology, and life cycles, while also impacting plant physiology and defense mechanisms. Predictive models are cru...
Open access
Research Article10.9734/jamb/2024/v24i8843
Naveen Chandra Reddy, Ramakrishna Naika, Mahesh M., Devaraja, Ashish S. Karur & Dukare Pradip Gulabrao·Journal of Advances in Microbiology·2024
Mulberry root rot is most severe disease-causing considerable yield loss, caused by fungal pathogen F. solani, which were managed by the use of effective synthetic chemicals. In this view non-systemic, systemic and combi fungicides evaluated by poison food technique against the r...
Open access
Research Article10.9734/jamb/2024/v24i8842
Cowpea (Vigna unguiculata L. Walp.), native to Africa, is one of the most popular and widely grown seed legumes in arid and semi-arid areas. In these areas, fusarium wilt and white rots caused by Fusarium oxysporum Schl. f.sp. tracheiphilum and Sclerotinia sclerotiorum are the mo...
Open access
Research Article10.9734/jamb/2024/v24i7841