Aims: To determine the nutritional and sensory parameters of milk processed from sweet pea seeds consumed in Côte d'Ivoire. Study Design: Sweet pea seeds samples gathered from communal markets in Abidjan district were used to process milk using improved and traditional methods. N...
Open access
Research Article10.9734/JALSI/2016/28639
Aim: This anthropometric study assessed the morphological characteristics of male (n=65) and female (n=48) undergraduate medical students of the University of Lagos. Methodology: Subjects were aged 18-29 years, with male mean age 23.6 ± 3.3 and female mean age of 22.7 ± 3.4. Stat...
Open access
Research Article10.9734/JALSI/2016/20022
Pesticides are widely used in food production to increase food security despite the fact that they can have negative health effects on consumers. Pesticide residues have been found in various fruits and vegetables; both raw and processed. In this study, the effects of household p...
Open access
Research Article10.9734/JALSI/2016/26801
Background and Objectives: Type 2 diabetes progression leads to microalbuminuria, eventually renal failure may progress End Stage Renal Disease. CD-36 is protein markedly increases in proximal tubules in diabetic nephropathy. Primary receptor such as LDLr regulates plasma LDL con...
Open access
Research Article10.9734/JALSI/2016/28322
Purpose: The study deals with changes in pressure pain thresholds (PPT) after exhaustive exercises. Two different protocols were applied to trained men of different age groups and the magnitude of exercise induced hypoalgesia (EIH) compared in inactive and loaded muscles. Metho...
Open access
Research Article10.9734/JALSI/2016/28731
Background: Obstetric brachial plexus injury (OBPI) is partial or total paralysis of the upper limb due to trauma of brachial plexus during delivery, wrist flexion is a common deformity that develops in children with Erb's Palsy. The purpose of the study was to assess the effect...
Open access
Research Article10.9734/JALSI/2016/27625
Potassium bromate (KBrO3) is widely used in foods and water, in spite of its well-known oxidative cell and tissue damage. Therefore; vitamins C (vit C) and E (vit E) are examined to alleviate its nephrotoxicity. For this purpose 72 adult male albino rats were categorized into 6 g...
Open access
Research Article10.9734/JALSI/2016/28698
Introduction: The cerebellum is the major organ responsible for balance and equilibrium of the body and also coordinates the muscular tone. There is dearth of information on the comparative morphometric and histological organization of the cerebellum of both Catfish (Clarias gari...
Open access
Research Article10.9734/JALSI/2016/28147
Aims: The main purpose of this study is to evaluate the use of tube settlers and Lamella plates in increasing the efficiency of sedimentation tanks in removing the turbidity, bacteria, and algae from water in water treatment plants. Study Design: Evaluating the use of tube settle...
Open access
Research Article10.9734/JALSI/2016/28579
Aim: The objectives of this investigation were to identify secondary trait(s) for selection of high maize grain yield under high plant density combined with drought stress at flowering and to identify whether the best selection environment is the optimum or stressed one. Study De...
Open access
Research Article10.9734/JALSI/2016/28582