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Journal of Scientific Research and Reports

Published by SCIENCEDOMAIN international · ISSN (electronic) 2320-0227

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4,326

Articles indexed

677

2026 articles

4,326

Open access

19,086

Citations (indexed)

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Articles (4326)

Influence of Weed Management Practices on Weed Parameters and Economics of Mustard (Brassica juncea L.) under NE Ghats Zone of Odisha, India

Nirmala Patel, Puvvala Chandini, Sumana Balo, Debasmita Das & Rohit Kumar Choudhury · Journal of Scientific Research and Reports · 2025

This study aims to evaluate the effectiveness of different weed management practices in mustard (Brassica juncea L.) and assess their impact on weed suppression, yield, and economic returns. Weeds compete with crop plants for water, space, light and nutrients. Weeds also impair t...

Open access Research Article 10.9734/jsrr/2025/v31i53094

Wealth from Agricultural Waste of Rice and Sugarcane Residues for Environmental Sustainability: A Review

Manishwar Sharma, Sanidhya Gupta & Munish Kaundal · Journal of Scientific Research and Reports · 2025

This review paper discusses significant problem of agricultural waste management, especially the by-products produces through farming systems such as rice and sugarcane cultivation. This is because both these crops find a place among the most produced globally, thereby causing a...

Open access Research Article 10.9734/jsrr/2025/v31i53095

Relationship between Socio-economic Factors and ICT Adoption among Dairy Farmers

Pragya Ojha, Indra Pratap Singh, Qudsiya Tamkeen, Bijaya Laxmi Sahu, Anjali Pandey, Somdutt Tripathi & Gyanendra Singh · Journal of Scientific Research and Reports · 2025

A research investigation was conducted in Banda district of Uttar Pradesh, India to find out the relationship between ICT tools and socio-economic variables of dairy farmers. Ex-post-facto research design and simple random sampling technique were used in this investigation. The d...

Open access Research Article 10.9734/jsrr/2025/v31i53088

Incidence of Leaf Rot Disease of Coconut in Southern Kerala and Its Management

Lellapalli Rithesh, Radhakrishnan N V, Joy M, Susha S Thara, Sreekala G S & Anuradha T · Journal of Scientific Research and Reports · 2025

The coconut is an important crop in Kerala and contributes substantially to the region's economy. However, its productivity is significantly threatened by leaf rot disease (LRD), primarily caused by major fungal pathogens, such as Colletotrichum sp., Fusarium sp., and Exserohilum...

Open access Research Article 10.9734/jsrr/2025/v31i53089

Nutraceuticals in Refractive Disorders of the Eye: An Emerging Frontier in Vision Care

Mrinal Ranjan Srivastava & Ragni Kumari · Journal of Scientific Research and Reports · 2025

Refractive errors—such as myopia, hyperopia, astigmatism, and presbyopia—are among the most prevalent causes of vision impairment worldwide. Although corrective methods like spectacles, contact lenses, and laser surgeries are widely used, they don't address the underlying biologi...

Open access Research Article 10.9734/jsrr/2025/v31i53091

Socio-economic and Impact Assessment of Edible Oilseed Crops (Soybean and Groundnut) in Sagar District of Madhya Pradesh, India

Madhusudan Tiwari, Sanjay Kumar & Anushree Shukla · Journal of Scientific Research and Reports · 2025

This study delves into the socio-economic dynamics of soybean and groundnut cultivation in the Sagar District of Madhya Pradesh during the agricultural year 2023–24, with the primary objective of analyzing the economic status and the influence of various socio-economic factors on...

Open access Research Article 10.9734/jsrr/2025/v31i53083

Genetic Variability, Correlation and Path Analysis of Quantitative Traits in Bread Wheat (Triticum aestivum L.)

Vijay Kumar, Amarjeet Kaur, Ravi Singh Thapa, Harish Kumar, Jaspreet Singh & S.K. Singh · Journal of Scientific Research and Reports · 2025

The research for this present study was conducted during the 2019-2020 cropping period at Mata Gujri College, Fatehgarh Sahib, Punjab, comprising analyses of genetic variability, heritability, genetic advance, correlation, and path coefficient in bread wheat. The study evaluated...

Open access Research Article 10.9734/jsrr/2025/v31i53084

Trends, Innovations, and Sustainable Practices in Coriander Production: A Global Perspective

Rajanand Hiremath, Jyothi V. Hosamath, Biyyala Srinivasulu & R. V. Hegde · Journal of Scientific Research and Reports · 2025

Coriander (Coriandrum sativum) is a key spice crop predominantly cultivated in tropical regions, including India, Mexico, Iran, China, and Syria. Among these, India stands as the world’s largest producer, consumer, and exporter of coriander. Other major exporting countries includ...

Open access Research Article 10.9734/jsrr/2025/v31i53085

Demographic Determinants of Millet Commercialization in Rainfed Hilly Regions: Evidence from a North Himalayan State of India

Sakshi Bhatt & M. A. Ansari · Journal of Scientific Research and Reports · 2025

Millets, historically sidelined during Green Revolution due to the prioritization of high-yielding cereals, are now witnessing a global resurgence owing to their nutritional superiority, climate resilience, and minimal external input requirements. As food systems evolve from addr...

Open access Research Article 10.9734/jsrr/2025/v31i53086