Skip to content
Research Article Open access CC BY 4.0

Effect of Copper Sulfate Induction on Phyllanthus tenellus Roxb. Total Phenolic and Flavonoid Content

Yaseer Suhaimi Mohd, Noor Ismawaty Nordin, Siti Nurzahidah Zainal Abidin, Noor Safuraa Samsudin

Asian Journal of Research in Agriculture and Forestry · pp. 213–219 · Published 3 Nov 2023

10.9734/ajraf/2023/v9i4249

Abstract

Aims: Plants need an appropriate amount of nutrients such as copper for growth and development. However, excess of copper may interrupt plant development and cause stress that led to biochemical compounds being synthesized. The influence of a high copper sulfate concentration on phenolic and flavonoid content in Phyllanthus tenellus plants was investigated. Place and Duration of Study: The experiment was conducted in a government compound at MARDI Serdang, Selangor, Malaysia (2° 59' 31.7292'' N 101° 41' 56.706'' E), from April 2021 to Jun 2021. Methodology: The experiment was conducted using a vertical column planting system under a side-netted rain shelter. The plants were subjected to 0.5 M copper sulfate sprayed after 60 days of planting and harvested 0.5, 1.5, 3, 6, 12 and 24 h after sprayed for further analysis. Total phenolic content was calculated as mg gallic acid equivalent and total flavonoid content was measured as quercetin equivalent. Results: Highest total phenolic and flavonoid content was detected after 0.5 hours of copper sulfate application and started to decrease towards 24 hours after sprayed. Treated samples showed a 1.18-fold increase in total phenolic content and 1.4-fold increase in total flavonoid content compared to control untreated samples after 0.5 hours of sprayed. Control samples showed stability in both total phenolic and flavonoid content throughout the harvesting periods. Phenolic is the major secondary metabolites in Phyllanthus tenellus plants. Conclusion: Data revealed that the application of 0.5 M copper sulfate is able to enhance total phenolic and flavonoid content in Phyllanthus tenellus plants. The study suggested that the optimum harvesting time is 0.5 hours after copper sulfate application.

Phyllanthus tenellus copper sulfate phytochemical antioxidant induction

References (16)

  1. 1 Principles and procedures of statistics.
  2. 2 Principles and Procedures of Statistics [DOI]
  3. 3 The determination of flavonoid contents in mulberry and their scavenging effects on superoxide radicals [DOI]
  4. 4 Antioxidant properties of several tropical fruits: A comparative study [DOI]
  5. 5 Transcriptome Responses to Combinations of Stresses in Arabidopsis [DOI]
  6. 6 Simultaneous Application of Heat, Drought, and Virus to Arabidopsis Plants Reveals Significant Shifts in Signaling Networks [DOI]
  7. 7 Identification of Genes Involved in the Response of Arabidopsis to Simultaneous Biotic and Abiotic Stresses [DOI]
  8. 8 Nanoparticles Alter Secondary Metabolism in Plants via ROS Burst [DOI]
  9. 9 Zinc Oxide Nanoparticles Boosts Phenolic Compounds and Antioxidant Activity of Capsicum annuum L. during Germination [DOI]
  10. 10 Nano-Elicitation as an Effective and Emerging Strategy for In Vitro Production of Industrially Important Flavonoids [DOI]
  11. 11 THE PHYTOALEXIN RESPONSE: ELICITATION, SIGNALLING AND CONTROL OF HOST GENE EXPRESSION [DOI]
  12. 12 Lettuce production and antioxidant capacity are differentially modified by salt stress and light intensity under ambient and elevated CO2 [DOI]
  13. 13 Nickel and Ultraviolet-B Stresses Induce Differential Growth and Photosynthetic Responses in Pisum sativum L. Seedlings [DOI]
  14. 14 Interactive effects of elevated ozone and temperature on carbon allocation of silver birch (Betula pendula) genotypes in an open-air field exposure [DOI]
  15. 15 Phenolic Compounds and Their Role in Disease Resistance [DOI]
  16. 16 Medicago sativa L. Plant Response against Possible Eustressors (Fe, Ag, Cu)-TiO2: Evaluation of Physiological Parameters, Total Phenol Content, and Flavonoid Quantification [DOI]

Cited by 2

Targeted Foliar Micronutrient Modulates Phenolic Accumulation in Olive Leaves

Mariem Zakraoui, Marija Polić Pasković, Sondes Stambouli-Essassi · Plants · 2026

Showing 1 of 2 known citations — external sources report more than can currently be individually listed.

Article metrics

Real usage data collected on this platform.

37

Page views

0

PDF downloads

10

Outbound clicks

2

Citations

Views over time

Views by country

Approximate, from request IP at view time — not citizenship or institution. Countries with fewer than 5 views are grouped as "Other".

Traffic sources

Referring site, by host.

Views and downloads exclude known bots/crawlers. Citations combines this platform's own DOI-resolved index with each external source's own reported total — see Cited by above for individually listed citing works. Last refreshed 0 seconds ago.