Physicochemical Evaluation of a Toothpaste Incorporated with Brazilian Red Propolis
Arthur Almeida Azevedo, Francineudo Oliveira Chagas, João Hildo de Carvalho Furtado Júnior, Emmanuel Arraes de Alencar Júnior, Celiane Mary Carneiro Tapety, Thiago Bezerra Leite, Sarah Mendes de Sousa Macedo Silva, Catiana Secundino Ralin de Araújo, Demétrio Morais de Medeiros, Thereza Cristina Farias Botelho Dantas, Edilson Martins Rodrigues Neto
Journal of Advances in Medicine and Medical Research · pp. 259–264 · Published 1 Sep 2023
10.9734/jammr/2023/v35i205196Abstract
The development of new types of toothpastes can be highlighted, which are the most used products for oral hygiene products. In this context, natural products have been incorporated and propolis has stood out because its several biological properties. The present study aimed to evaluate the physicochemical characteristics of the mentioned toothpaste during a period of one year. After this, the physical chemical characterization of the BRP dentifrice was performed and the stability was analyzed on the day of the manipulation, 90, 180 and 365 days after storage. The tests included: macroscopic analysis and determination of pH and mass. Odor and appearance also demonstrated stability, exhibiting a characteristic odor characteristic of propolis and mild mentholate as well as a standard dentifrice aspect. The data showed no statistical significance over time intragroup and intergroup (p> 0.05). The pH of the formulation showed slight variations during measurements. The result of the evaluation of the formulation of the dentifrice incorporated with Brazilian red propolis was within the initial expectations for the product, meeting the parameters of the Brazilian regulatory agency and presenting parameters that suggest stability.
Cited by 1
Cristiane Cardoso dos Santos, Alicia Fontoura da Silva, Rosane Nora Castro · Journal of Chromatography A · 2024
Related research
- Effect of Propolis Coating on Oil Uptake and Quality Properties of Fried Potato (Solanum tuberosum) Strips — shares topic coverage
- The Role of Propolis in Inflammation and Orofacial Pain: A Review — shares topic coverage
- Effect of Ethanolic Extract of Propolis on Humoral Immunity in Laboratory Animals — shares topic coverage
- GC-MS Characterization and Antiulcer Properties of the Triterpenoid Fraction from Propolis of the North West Region of Cameroon — shares topic coverage
- Monosodium Glutamate Induced Hepatotoxicity and the Possible Mitigating Effect of Vitamin C and Propolis — shares topic coverage
Article metrics
Real usage data collected on this platform.
22
Page views
0
PDF downloads
4
Outbound clicks
1
Citations
Views over time
Views by country
Approximate, from request IP at view time — not citizenship or institution. Countries with fewer than 5 views are grouped as "Other".
Traffic sources
Referring site, by host.
Views and downloads exclude known bots/crawlers. Citations combines this platform's own DOI-resolved index with each external source's own reported total — see Cited by above for individually listed citing works. Last refreshed 0 seconds ago.