Dwarika Mohan Das, Pradipta Majhi, Jibanjit Sen, Debasis Panda, Sarita Das, Sasmita Purohit, Tapan K. Palai, Balia Majhi, P.J. Mishra, A. Phonglosa, S. K. Mondal & S.L. Ray·Journal of Experimental Agriculture International·2025
Coastal agricultural system in Odisha faces significant challenges from soil salinity, water scarcity and climate variability. This study evaluated integrated climate-resilient agricultural practices for enhancing yield, water productivity and economic returns in rainfed saline-a...
Open access
Research Article10.9734/jeai/2025/v47i113855
Phosphorus rock (RP) reserves are finite and non-renewable, and coupled with the low use efficiency, which leads to significant and irreversible environmental losses. Controlled-release fertilizer technologies, which synchronise the phosphorus release from fertilizers with crop n...
Open access
Research Article10.9734/jeai/2025/v47i113856
The study was conducted to economic assessment and profitability analysis of wheat cultivation across various farm sizes in the Gwalior district of Madhya Pradesh. Using data collected from sample farmers through random sampling, the average total cost of cultivation (Cost C3) wa...
Open access
Research Article10.9734/jeai/2025/v47i113852
The Electronic National Agricultural Market (e-NAM) was introduced in 2016 to integrate India’s fragmented agricultural markets through a unified online trading platform. As part of the Digital India initiative, e-NAM seeks to enhance transparency, reduce the role of intermediari...
Open access
Research Article10.9734/jeai/2025/v47i113853
A laboratory experiment was conducted under a Completely Randomized Design (CRD) at the Department of Seed Science and Technology, B. A. College of Agriculture, AAU, Anand, to assess the effect of accelerated ageing on seed quality of chilli. Seeds were subjected to ageing at 45°...
Open access
Research Article10.9734/jeai/2025/v47i113850
Vegetable cultivation is an important component of sustainable agriculture, contributing to nutritional security, dietary diversity and income generation for small and marginal farmers. Limited land availability often restricts the simultaneous cultivation of multiple crops, nece...
Open access
Research Article10.9734/jeai/2025/v47i113851
This study investigated the production efficiencies; technical, economic, and allocative of chickpea cultivation in Amravati district using Data Envelopment Analysis (DEA). Chickpea is one of the major pulse crop, cultivated in Amravati. Chickpea cultivation in India covered appr...
Open access
Research Article10.9734/jeai/2025/v47i103843
This study examines the sustainability of paddy intensification in Telangana during 2014–15 to 2021–22 using time-series trend analysis and Compound Annual Growth Rate (CAGR) estimation. The results show that while the area and production of paddy expanded sharply, productivity g...
Open access
Research Article10.9734/jeai/2025/v47i113844
The study was conducted during the rabi season of 2024–25 at the Agronomic Research Farm, R.S.M. (P.G.) College, Dhampur, Bijnor, Uttar Pradesh, India, to evaluate the effect of herbicides and herbicide applicators on the growth and yield of garden pea, and to identify the most e...
Open access
Research Article10.9734/jeai/2025/v47i113845
A study on occupational health hazards and quality of life (QoL) of migratory women sugarcane workers was conducted in Bagalkote and Belagavi taluks of Karnataka with 220 women aged 20–50 years, selected through purposive and random sampling. Data were collected using a general i...
Open access
Research Article10.9734/jeai/2025/v47i113846