Skip to content
Journal

Journal of Scientific Research and Reports

Published by SCIENCEDOMAIN international · ISSN (electronic) 2320-0227

Search within this journal

4,326

Articles indexed

677

2026 articles

4,326

Open access

18,517

Citations (indexed)

Publications by year

Articles (4326)

Socio-Economic Profile and Household Livelihood Security of Women in the Informal Sector: Evidence from Imphal West, Manipur, India

Khaidem Nirja, J. Longkumer & Deepa Thangjam · Journal of Scientific Research and Reports · 2026

The present study was conducted to identify the personal and socio-economic characteristics of  women working in informal sector in Imphal west, Manipur. Considering the need of the present study, the research was formulated on the basis of descriptive research design and suitabl...

Open access Research Article 10.9734/jsrr/2026/v32i13879

Effect of Integrated Nutrient Management on Growth, Yield and Economics in Cabbage (Brassica oleracea L. var. capitata) under Rainfed Condition of Ramgarh District, Jharkhand, India

Indra Jeet, Sudhanshu Shekhar, Dharamjit Kherwar, Dushyant Kumar Raghav, Virendra Kumar Yadav, Awani Kumar Singh, Pawan Jeet & Anup Das · Journal of Scientific Research and Reports · 2026

An on-farm trial (OFT) was conducted during the rabi season of 2017–18 under rainfed conditions in the red soil region of Chhotkipoona village, Bargaon, Barka Chumba block of Ramgarh district, Jharkhand, to evaluate the effect of integrated nutrient management (INM) on growth, yi...

Open access Research Article 10.9734/jsrr/2026/v32i13869

A Review on Internet of Things Security: Requirements, Challenges and Solutions

Anamul Haque Sadial, Atowar Ul Islam & S Md S Askari · Journal of Scientific Research and Reports · 2026

Background: Internet of Things (IoT) is one of the most promising technologies that aims to enhance humans’ quality of life (QoL). IoT plays a significant role in several fields such as healthcare, automotive industries, agriculture, education, and many cross-cutting business app...

Open access Research Article 10.9734/jsrr/2026/v32i13870

Microfinance and Women Empowerment in Sehore, Madhya Pradesh, India

Akanksha Shrivastava & Satwik Sahay Bisarya · Journal of Scientific Research and Reports · 2026

Within the past years, women empowerment has drawn a considerable amount of attention that is given around the world especially in regions that are economically depressed. Madhya Pradesh is one of the poorest and least developed states of India and thus represents the conditions...

Open access Research Article 10.9734/jsrr/2026/v32i13871

How Integrated are India’s Coarse Cereal Markets? Evidence from Jowar Price Linkages

Subhrajyoti Mishra, Bitan Mondal, Arti & Bidhan Chandra Roy · Journal of Scientific Research and Reports · 2026

In this paper, spatial price linkages and market integration were studied for jowar markets in India.  Monthly wholesale price and arrival data for five major markets i.e. Kekri, Burhanpur, Barshi, Sindhanur and Visnagar over 2009–2010 to 2023–2024 were used. Unit-root testing (A...

Open access Research Article 10.9734/jsrr/2026/v32i13873

Ergonomic Evaluation of Drudgery and Cardiovascular Stress among Farm Women in Cucurbit Cultivation under Pandal Systems

E. Shirin Hima Bindu & R. Neela Rani · Journal of Scientific Research and Reports · 2026

Women in Indian agriculture, particularly those engaged in vegetable cultivation under the Pandal system, face significant occupational health challenges due to physically intensive activities. This study aimed to assess the physiological workload, ergonomic risks and drudgery ex...

Open access Research Article 10.9734/jsrr/2026/v32i13868

Effects of Different Sulphur Levels and Application Methods on Growth, Yield Attributes and Yields of Chickpea (Cicer arietinum L.) under Irrigated Conditions of Rajasthan

Prahalad Kumar Prajapat, N.K. Pareek, Ashish Raja Jangid, Arun Pratap Singh, Arun C Kanagalabavi & Mahesh M. Mahale · Journal of Scientific Research and Reports · 2026

A field experiment was conducted at Agronomy farm, College of Agriculture, Swami Keshwanand Rajasthan Agricultural University, Bikaner during rabi, 2019-20. The experiment was laid out in split plot design with three replications assigning four levels of basal application of sulp...

Open access Research Article 10.9734/jsrr/2026/v32i13867

Assessment of Rice Gall Midge, Orseolia oryzae (Wood Mason) Biotype Using Gene Differentials in Rudrur, Nizamabad District, Telangana State, India

Saicharan M, S. Omprakash, A. Krishna Chaitanya, Ramya Rathod, B. Soundharya, Y. Samatha Parameswari, T. Anjaiah & B. Balaji Naik · Journal of Scientific Research and Reports · 2025

The rice gall midge (Orseolia oryzae) remains a major constraint to rice production in Telangana, where recent outbreaks have raised concerns about shifts in virulence and the possible emergence of new biotypes. To generate reliable, locality-specific information for resistance d...

Open access Research Article 10.9734/jsrr/2025/v31i123866

Integrating Sustainability and Innovation: A Comprehensive Review of Organic Farming Practices for Nutrient-Rich Fruit and Horticultural Crop Production in India

Bhaskar Rao Bheemisetti & Shailaja Gogu · Journal of Scientific Research and Reports · 2025

Organic farming has gained prominence in India as a sustainable alternative to conventional horticultural production, addressing concerns related to soil degradation, declining fruit quality, environmental pollution, and food safety. This review critically synthesizes research ev...

Open access Research Article 10.9734/jsrr/2025/v31i123872

Standardization and Organoleptic Quality of Lime Blended Aloe Ready to Serve Beverage

A. Swarnalatha, D. Lakshminarayana, P. Prasanth & J. Cheena · Journal of Scientific Research and Reports · 2025

Aloe is an important medicinal crop which is widely used in food and pharmaceutical industries. Despite the high medicinal value of aloe juice, its consumption remains less due to its unpleasant smell and slightly bitter taste. Utilization of the medicinal plants in diet or by in...

Open access Research Article 10.9734/jsrr/2025/v31i123876